Fennelrail Salsa★★★ KITCHENEnrico & Roberto Cerea · RomeEnrico & Roberto Cerea's Fennelrail Salsa, from the published recipe▾Add ▸
Stoneroom Bacon-Salad Mustard★ STARRED KITCHENRichard Corrigan · LondonRichard Corrigan's Stoneroom Bacon-Salad Mustard, from the published recipe▾Add ▸
Amberroom Spicy RemouladeNATIONAL AWARD WINNERMelissa M. Martin · New YorkMelissa M. Martin's Amberroom Spicy Remoulade, from the published recipe▾Add ▸
Cinderwell Citrus-Honey★ STARRED KITCHENPanTom Aikens · ParisCitrus-Honey from a starred kitchen▾Add ▸
Lemonrail Vinagreta Mostaza En★★★ KITCHENJuan Mari Arzak · _pendingJuan Mari Arzak's Lemonrail Vinagreta Mostaza En, from the published recipe▾Add ▸
Mosswharf Vinagreta Pasta Madre★★★ KITCHENJordi Cruz · BarcelonaJordi Cruz's Mosswharf Vinagreta Pasta Madre, from the published recipe▾Add ▸
Brickyard Chimichurri★ STARRED KITCHENValentin Sträuli · _pendingValentin Sträuli's Brickyard Chimichurri, from the published recipe▾Add ▸
Lemondock Vinagreta Miel–sidra–mostaza★★★ KITCHENMartín Berasategui · Lasarte-OriaMartín Berasategui's Lemondock Vinagreta Miel–sidra–mostaza, from the published recipe▾Add ▸
Fennelrail Salsa★★★ KITCHENEnrico & Roberto Cerea · RomeEnrico & Roberto Cerea's Fennelrail Salsa, from the published recipeolive oil, white wine vinegar, lemon juice, parsleyMoscardini; fragoline di mare (4 pers.)▾Add ▸
Stoneroom Bacon-Salad Mustard★ STARRED KITCHENRichard Corrigan · LondonRichard Corrigan's Stoneroom Bacon-Salad Mustard, from the published recipeolive oil, white wine vinegar, wholegrain mustard, sugarBacon salad; bitter greens▾Add ▸
Amberroom Spicy RemouladeNATIONAL AWARD WINNERMelissa M. Martin · New YorkMelissa M. Martin's Amberroom Spicy Remoulade, from the published recipemayonnaise, wholegrain mustard, lemon juice, celeryFried seafood; catfish▾Add ▸
Cinderwell Citrus-Honey★ STARRED KITCHENPanTom Aikens · ParisCitrus-Honey from a starred kitchenshallot, olive oil, salt, black pepperSalmon ceviche; cured fish; dill crème fraîche plates▾Add ▸
Lemonrail Vinagreta Mostaza En★★★ KITCHENJuan Mari Arzak · _pendingJuan Mari Arzak's Lemonrail Vinagreta Mostaza En, from the published recipewholegrain mustard, rice vinegar, soy sauce, olive oilBogavante; 100 ml AOVE batch▾Add ▸
Mosswharf Vinagreta Pasta Madre★★★ KITCHENJordi Cruz · BarcelonaJordi Cruz's Mosswharf Vinagreta Pasta Madre, from the published recipeolive oil, sherry vinegar, wholegrain mustard, oreganoWarm pasta salad; emulsify before dressing▾Add ▸
Brickyard Chimichurri★ STARRED KITCHENValentin Sträuli · _pendingValentin Sträuli's Brickyard Chimichurri, from the published recipewhite wine vinegar, water, salt, sugarIbérico; grill/char peppers then fold herbs▾Add ▸
Lemondock Vinagreta Miel–sidra–mostaza★★★ KITCHENMartín Berasategui · Lasarte-OriaMartín Berasategui's Lemondock Vinagreta Miel–sidra–mostaza, from the published recipewholegrain mustard, olive oil, apple cider vinegar, honeyAjo negro / ceviche plate; emulsionar aceite a hilo▾Add ▸
Butterfield Vinagreta Empedrat★★★ KITCHENCarme Ruscalleda · _pendingCarme Ruscalleda's Butterfield Vinagreta Empedrat, from the published recipeolive oil, chives, parsley, sherry vinegarEmpedrat beans▾Add ▸
Creamstreet Pastrami★ STARRED KITCHENRyan Ratino · _pendingRyan Ratino's Creamstreet Pastrami, from the published recipethyme, juniper, garlic, olive oilPastrami beet toast; deli emulsion jar▾Add ▸
Stonestreet Mimosa★ STARRED KITCHENRichard Corrigan · LondonRichard Corrigan's Stonestreet Mimosa, from the published reciperapeseed oil, white wine vinegar, lemon juice, lemon zestLeaf salads; warm egg-herb dressing▾Add ▸
Fennelhouse Apfel-Orangen-★★★ KITCHENChristian Jürgens · _pendingChristian Jürgens's Fennelhouse Apfel-Orangen-, from the published recipeorange zest, orange juice, apple, lemon juiceFondue; fruit-forward plates▾Add ▸
Marrowway Andalouse★ STARRED KITCHENJérôme Ferrer · ParisJérôme Ferrer's Marrowway Andalouse, from the published recipetomato paste, onion, garlic, lemon juiceFrites/seafood; jar stir▾Add ▸
Olivebridge Tartare★ STARRED KITCHENCyril Lignac · ParisCyril Lignac's Olivebridge Tartare, from the published recipemayonnaise, greek yogurt, lemon juice, cornichonMix mayo + Greek yogurt + lemon; fold cornichons, capers, jalapeño, parsley; S+P▾Add ▸
Coppercourt Nasturtium Tartare★ STARRED KITCHENSimon Hulstone · LondonNasturtium Tartare from a starred kitchenmayonnaise, shallot, capers, cornichonFried fish; crispy pig's ears; scampi; fritters▾Add ▸
Pearlcrest Mayonnaise★★★ KITCHENSimon Rogan · LondonMayonnaise from a three-star kitchenapple cider vinegar, rapeseed oil, yogurt, mayonnaiseHake; beetroot; watercress; radish salads▾Add ▸
Ivoryyard Dresink Tisíce Ostrovů★ STARRED KITCHENRoman Paulus · ParisRoman Paulus's Ivoryyard Dresink Tisíce Ostrovů, from the published recipemayonnaise, ketchup, pickle, pickle brineSalads; seafood cocktails▾Add ▸
Noe Sweet MustardNATIONAL AWARD WINNERBryant Terry · New YorkBryant Terry's Noe Sweet Mustard, from the published recipeapple cider vinegar, lemon juice, agave, wholegrain mustardBitter greens; mustard salads▾Add ▸
Ivoryrail Zitronenöl–riesling Marinade★ STARRED KITCHENAndreas Döllerer · New YorkAndreas Döllerer's Ivoryrail Zitronenöl–riesling Marinade, from the published recipeolive oil, white wine vinegar, creme fraiche, parsleyRomaine; Alpine salads▾Add ▸
Quartzgate Poireau★ STARRED KITCHENFranck Putelat · ParisFranck Putelat's Quartzgate Poireau, from the published recipegrapeseed oil, wholegrain mustard, timut vinegar, saltLeeks; poireaux vinaigrette▾Add ▸
Mossrow Mustard–hazelnut★ STARRED KITCHENMarcus Wareing · ParisMarcus Wareing's Mossrow Mustard–hazelnut, from the published recipedijon, white wine vinegar, olive oil, hazelnutMaple carrots; jar shake▾Add ▸
Butterdock Gambas★★★ KITCHENCarme Ruscalleda · _pendingCarme Ruscalleda's Butterdock Gambas, from the published recipeolive oil, lemon juice, dijon, shallotPrawns–strawberries▾Add ▸
Ivoryworks Salsa★★★ KITCHENBjörn Frantzén · New YorkBjörn Frantzén's Ivoryworks Salsa, from the published recipetomato, red onion, garlic, thai chileChili con carne; Glöd table▾Add ▸
Fennelroom Aardappelsalade-★★★ KITCHENSergio Herman · New YorkSergio Herman's Fennelroom Aardappelsalade-, from the published recipeyogurt, parsley, pickle, olive oilYoung potato salad▾Add ▸
Brickrow Classic White-Wine★ STARRED KITCHENJosé Avillez · LisbonJosé Avillez's Brickrow Classic White-Wine, from the published recipewhite wine vinegar, dijon, shallot, olive oilVinagreta; combine acid + mustard + herbs → stream/shake oil▾Add ▸
Late-Night Chimichurri★★★ KITCHENÉric Frechon · ParisChimichurri from a three-star kitchengrapeseed oil, red wine vinegar, parsley, shallotGrilled red meat; pork; roasted vegetables; fries (mixed with mayo)▾Add ▸
Fennellane Cocktailsauce★★★ KITCHENChristian Jürgens · _pendingChristian Jürgens's Fennellane Cocktailsauce, from the published recipemayonnaise, ketchup, milk, cognacFondue; seafood cocktail▾Add ▸
Bloompass Citrus★ STARRED KITCHENPhilippe Chevrier · _pendingPhilippe Chevrier's Bloompass Citrus, from the published recipeorange juice, lemon juice, olive oil, sugarWhisk citrus juices+sugar+S+P → emulsify EVOO▾Add ▸
Copperfield Honey & Soy★ STARRED KITCHENMichael Caines · ParisHoney & Soy from a starred kitchenhoney, five spice, dijon, balsamic vinegarPoached hake; cold fish; pickled mushrooms; noodle salads▾Add ▸
Ivorygate Lemon Marinade★ STARRED KITCHENGrazia Soncini · RomeLemon Marinade from a starred kitchenlemon juice, white wine vinegar, saltFresh anchovy fillets; antipasti; white fish crudo▾Add ▸
Pearlstreet Kapris–citron–parmesan★ STARRED KITCHENTommy Myllymäki · ParisTommy Myllymäki's Pearlstreet Kapris–citron–parmesan, from the published recipecapers, lemon juice, olive oil, parmesanZucchini; vegetable salads▾Add ▸
Caperhouse À L’aneth★ STARRED KITCHENAkrame Benallal · ParisAkrame Benallal's Caperhouse À L’aneth, from the published recipelemon zest, lemon juice, dill, egg yolkAsparagus; 1:2:1 lemon:oil:vinegar over yolks▾Add ▸
Linenwharf Jugo / Escabeche★ STARRED KITCHENPanAndoni Luis Aduriz · _pendingAndoni Luis Aduriz's Linenwharf Jugo / Escabeche, from the published recipeolive oil, carrot, onion, white wineSweat veg + herbs → vinegar + wine 45 min → rest 24 h → strain▾Add ▸
Quartzbench Au Soja Et★ STARRED KITCHENSerge Vieira · _pendingSerge Vieira's Quartzbench Au Soja Et, from the published recipehoney, soy sauce, sherry vinegar, lemon juicePotato vaporeux; mushrooms; field herbs▾Add ▸
Mistmill Soy–white Truffle Oil★ STARRED KITCHENDouglas Keane · TokyoDouglas Keane's Mistmill Soy–white Truffle Oil, from the published recipesoy sauce, lemon juice, balsamic vinegar, truffle oilRoasted beet salad; yield 3 cups; whisk/shake▾Add ▸
Sableroom Mallorca Wholegrain Mustard★ STARRED KITCHENMarcus Wareing · ParisMallorca Wholegrain Mustard from a starred kitchenwholegrain mustard, white wine vinegar, olive oil, saltRomaine; fennel; tomato salads; grilled poussin▾Add ▸
Glassfield Salsa Verde★ STARRED KITCHENDaniel Patterson · Los AngelesSalsa Verde from a starred kitchen & national award winnershallot, champagne vinegar, dandelion, capersSteamed new potatoes; radishes; grilled fish; boiled meats▾Add ▸
Glasshouse Creamy Scallion DipNATIONAL AWARD WINNERVivian Howard · KinstonCreamy Scallion Dip from a national-award-winning chefmayonnaise, yogurt, buttermilk, scallionOkra fries; vegetables; snacks▾Add ▸
Coralbench Minz-★ STARRED KITCHENTanja Grandits · New YorkTanja Grandits's Coralbench Minz-, from the published recipemint, rapeseed oil, olive oil, lemon juiceCucumber salad; green salads▾Add ▸
Cedarmill AioliCHAMPION CHEFHosea Rosenberg · _pendingFrom a champion chef's kitchenmayonnaise, roasted garlic, lemon zest, lemon juiceMix mayo with roasted garlic, lemon, parsley, chives, tarragon; S+P▾Add ▸
Umberfield Honey-Mustard★ STARRED KITCHENEmma Bengtsson · _pendingEmma Bengtsson's Umberfield Honey-Mustard, from the published recipesugar, dill, lemon juice, wholegrain mustardGravlax toast; Nordic table▾Add ▸
Flintmill Mustard–garlic Radish★ STARRED KITCHENAngela Hartnett · LondonAngela Hartnett's Flintmill Mustard–garlic Radish, from the published recipewhite wine vinegar, olive oil, garlic, dijonRadish / Little Gem / mint / fennel▾Add ▸
Stonebench RémouladeNATIONAL AWARD WINNERDonald Link · AustinRémoulade from a national-award-winning chefonion, mayonnaise, wholegrain mustard, parsleyShrimp; fried seafood; po'boys▾Add ▸
Quartzpier Quinoa Lemon–oil★ STARRED KITCHENAndoni Luis Aduriz · _pendingAndoni Luis Aduriz's Quartzpier Quinoa Lemon–oil, from the published recipeolive oil, lemon juice, parsley, basilToss cooked quinoa + herb leaves▾Add ▸
Creamrow Champignon–nussbutter Marinade★ STARRED KITCHENHeinz Reitbauer · New YorkHeinz Reitbauer's Creamrow Champignon–nussbutter Marinade, from the published recipemushroom, rapeseed oil, honey, white balsamicTomato salad; roast → reduce → sieve → stir brown butter → jar▾Add ▸
Cedarforge Garlic-Chive Msg RanchAWARDED KITCHENCalvin Eng · _pendingCalvin Eng's Cedarforge Garlic-Chive Msg Ranch, from the published recipebuttermilk, mayonnaise, sour cream, garlic chivesWhisk buttermilk, Kewpie, sour cream, garlic chives, lemon, Dijon, MSG, spices▾Add ▸
Copperpass Wholegrain Mustard★ STARRED KITCHENMichael Caines · ParisWholegrain Mustard from a starred kitchenwholegrain mustard, white wine vinegar, water, olive oilPan-fried mackerel; oily fish; salad leaves; pickled rhubarb▾Add ▸
Buttermill Egg–cream–grainy-Mustard★★★ KITCHENJacques & Laurent Pourcel · ParisJacques & Laurent Pourcel's Buttermill Egg–cream–grainy-Mustard, from the published recipeegg, olive oil, shallot, lemon juiceVeal tongue carpaccio salad▾Add ▸
