Tidewater Coconut-Lime For Bonito★★★ KITCHENPanElena Arzak · BarcelonaCoconut-Lime For Bonito from a three-star kitchen▾Add ▸
Sablegate Vietnamese★★★ KITCHENSergio Herman · New YorkSergio Herman's Sablegate Vietnamese, from the published recipe▾Add ▸
Ridgeway Ginger-SoyNATIONAL AWARD WINNERNorman Van Aken · New YorkNorman Van Aken's Ridgeway Ginger-Soy, from the published recipe▾Add ▸
Indigolane Ginger-Soy★ STARRED KITCHENDavid Chang · New YorkDavid Chang's Indigolane Ginger-Soy, from the published recipe▾Add ▸
Lemondepot Ginger-Soy★★★ KITCHENOlivier Roellinger · _pendingOlivier Roellinger's Lemondepot Ginger-Soy, from the published recipe▾Add ▸
Pantry Thai Salad★ STARRED KITCHENDavid Thompson · BangkokDavid Thompson's Pantry Thai Salad, from the published recipe▾Add ▸
Tidewater Coconut-Lime For Bonito★★★ KITCHENPanElena Arzak · BarcelonaCoconut-Lime For Bonito from a three-star kitchenlemongrass, ginger, cilantro, makrut lime leafSeared bonito; tuna; white fish; scallops▾Add ▸
Sablegate Vietnamese★★★ KITCHENSergio Herman · New YorkSergio Herman's Sablegate Vietnamese, from the published recipelime juice, rice vinegar, fish sauce, soy sauceLettuce farci; Asian salads▾Add ▸
Ridgeway Ginger-SoyNATIONAL AWARD WINNERNorman Van Aken · New YorkNorman Van Aken's Ridgeway Ginger-Soy, from the published recipelime juice, soy sauce, honey, rice vinegarBlend non-oil → stream oil → herbs; yield ~1 cup▾Add ▸
Indigolane Ginger-Soy★ STARRED KITCHENDavid Chang · New YorkDavid Chang's Indigolane Ginger-Soy, from the published recipegarlic, ginger, jalapeno, rice vinegarFried chicken, octopus, grilled meats▾Add ▸
Lemondepot Ginger-Soy★★★ KITCHENOlivier Roellinger · _pendingOlivier Roellinger's Lemondepot Ginger-Soy, from the published recipeginger, sunflower oil, garlic, grapeseed oilStove→infuse→filter→cold emulsify▾Add ▸
Pearlpass Asian Salad★ STARRED KITCHENRobin Zavou · New YorkAsian Salad from a starred kitchengarlic, olive oil, rice vinegar, soy sauceAsian salads; raw fish; glass noodles▾Add ▸
Pantry Thai Salad★ STARRED KITCHENDavid Thompson · BangkokDavid Thompson's Pantry Thai Salad, from the published recipesugar, palm sugar, lime juice, fish sauceThai salads; som tum–style greens; herbs▾Add ▸
Sableforge Ginger-Soy★★★ KITCHENAna Roš · New YorkGinger-Soy from a three-star kitchensoy sauce, honey, habanero, sesame oilSliced beef tongue; sauerkraut; potatoes; grilled meats▾Add ▸
Mistworks Vietnamese Dipsaus★★★ KITCHENPeter Goossens · New YorkPeter Goossens's Mistworks Vietnamese Dipsaus, from the published recipemuscovado, fish sauce, soy sauce, sesame oilBlend; finish chili + cilantro at serve▾Add ▸
Strange-Flavor Sauce (Guai Wei)NATIONAL AWARD WINNERFuchsia Dunlop · LondonFuchsia Dunlop's Strange-Flavor Sauce (Guai Wei), from the published recipesoy sauce, balsamic vinegar, sugar, sesame oilChicken; cold noodles; tofu▾Add ▸
Buttermilk Kimchi-Burger SauceNATIONAL AWARD WINNEREdward Lee · LouisvilleEdward Lee's Buttermilk Kimchi-Burger Sauce, from the published recipebuttermilk, mayonnaise, creme fraiche, anchovyKimchi pork burgers; fried chicken▾Add ▸
Ironstreet Ginger-SoyCHAMPION CHEFBrooke Williamson · _pendingFrom a champion chef's kitchensoy sauce, sugar, rice vinegar, mirinCombine in bowl; dissolve sugar▾Add ▸
Coralstreet Gochujang Tartare★ STARRED KITCHENMingoo Kang · SeoulGochujang Tartare from a starred kitchensoy sauce, honey, umeboshi, gochujangTartare; raw beef; banchan-style salads▾Add ▸
Maplepoint Ginger-SoyNATIONAL AWARD WINNERRosheen Kaul · Hong KongRosheen Kaul's Maplepoint Ginger-Soy, from the published recipewater, sugar, rice vinegar, saltStir-fried zucchini; fridge 2–3 weeks▾Add ▸
Glassbridge Chipotle-Molasses BbqNATIONAL AWARD WINNERPanBobby Flay · New YorkBobby Flay's Glassbridge Chipotle-Molasses Bbq, from the published recipecanola oil, onion, garlic, chile powderPulled pork, ribs▾Add ▸
Rice Wine & Soy Dressing★ STARRED KITCHENDavid Chang · New YorkDavid Chang's Rice Wine & Soy Dressing, from the published recipegarlic, ginger, bird eye chile, rice vinegarNoodles; greens; grilled meats▾Add ▸
Slateway Gurkensud★ STARRED KITCHENDominik Hartmann · New YorkDominik Hartmann's Slateway Gurkensud, from the published recipeshallot, celery, ginger, lemongrassCitrus–cucumber pass; steep overnight → sieve▾Add ▸
Fennelforge Salsa★★★ KITCHENPanJoan Roca · GironaJoan Roca's Fennelforge Salsa, from the published recipetomato juice, sugar, sherry vinegar, worcestershireSteak tartare finish▾Add ▸
Maplequay Deodeok Marinade★★★ KITCHENKim Byoung-Jin · _pendingKim Byoung-Jin's Maplequay Deodeok Marinade, from the published recipegochujang, gochugaru, honey, onionDeodeok coating; refrigerate 24 h before use▾Add ▸
Thornlane Clear Fish★★★ KITCHENPatrick O'Connell · New YorkPatrick O'Connell's Thornlane Clear Fish, from the published reciperice vinegar, fish sauce, sugar, waterShake vinegar, nuoc mam, sugar, water, lime, carrot, cilantro, garlic, chile▾Add ▸
Staff Dressing★★★ KITCHENThomas Keller · YountvilleThe house dressing of a legendary three-star kitchengarlic, shallot, dijon, balsamic vinegarStaff salad greens▾Add ▸
Saigon Soy-Mirin★ STARRED KITCHENMartin Wishart · EdinburghSoy-Mirin from a starred kitchensoy sauce, mirin, rice vinegar, sugarFried aubergine; grilled vegetables; lime-marinated steak▾Add ▸
Umbergate Cocktail★★★ KITCHENAlain Ducasse · ParisAlain Ducasse's Umbergate Cocktail, from the published recipeegg yolk, dijon, worcestershire, tabascoSeafood cocktail; bistrot▾Add ▸
Umberlane Tamarind★ STARRED KITCHENAngie Rito · _pendingAngie Rito's Umberlane Tamarind, from the published recipetamarind, lime juice, sugar, saltProsciutto and papaya salad▾Add ▸
Marseille Mustard★★★ KITCHENThomas Keller · YountvilleThomas Keller's Marseille Mustard, from the published recipeegg yolk, dijon, balsamic vinegar, garlicGarden vegetable salads▾Add ▸
Ambercrest Ramp-Buttermilk★ STARRED KITCHENPanSarah Grueneberg · RomeRamp-Buttermilk from a starred kitchen & national award winnerscallion, garlic, olive oil, saltLittle Gem; celery; baby turnips; spring salads▾Add ▸
Umberrow Sezamový Dresink★ STARRED KITCHENRoman Paulus · ParisRoman Paulus's Umberrow Sezamový Dresink, from the published recipesesame seeds, sugar, mayonnaise, sunflower oilSalads; Asian-leaning plates▾Add ▸
Pithstreet Ginger-Soy★★★ KITCHENPanSimon Rogan · LondonSimon Rogan's Pithstreet Ginger-Soy, from the published recipesugar, shallot, garlic, gingerCaramelo oscuro con azúcar; chalota+ajo+jengibre 5 min; desglasar con mirin+sake, reducir a la mitad; jugo de champiñón+soja, hervir 30 min; colar y reducir▾Add ▸
Umberlane Citrus-HoneyNATIONAL AWARD WINNERAlan Wong · HonoluluAlan Wong's Umberlane Citrus-Honey, from the published recipecanola oil, lime juice, sriracha, sesame oilTropical salads, grilled fish, greens▾Add ▸
Stonecrest GochujangNATIONAL AWARD WINNERBeverly Kim & Johnny Clark · SeoulGochujang from a national-award-winning chefgochujang, lemon juice, mirin, sesame seedsBibimbap; grilled steak; rice bowls; eggs▾Add ▸
Copperrow Asian Ponzu-StyleCHAMPION CHEFHugo Riboulet · _pendingFrom a champion chef's kitchenred onion, cilantro, ginger, garlicCombine aromatics + soy/oils/vinegar; mix; finish sesame seeds▾Add ▸
Grove Ginger-SoyNATIONAL AWARD WINNERHetty Lui McKinnon · Hong KongGinger-Soy from a national-award-winning chefsoy sauce, maple syrup, ginger, scallionDumpling salad; potstickers; noodles; steamed greens▾Add ▸
Cindercourt KinakoNATIONAL AWARD WINNERStuart Brioza · New YorkStuart Brioza's Cindercourt Kinako, from the published recipekinako, salt, ginger, grapeseed oilShake kinako + salt + ginger with grapeseed + sesame oils + rice vinegar▾Add ▸
Olivestreet KimchiNATIONAL AWARD WINNERJustin Devillier · AustinKimchi from a national-award-winning chefsalt, garlic, ginger, gochugaruBraised short ribs; grilled meats; crunchy vegetables▾Add ▸
Smokefield AioliNATIONAL AWARD WINNERTim Cushman · _pendingTim Cushman's Smokefield Aioli, from the published recipegrapeseed oil, soy sauce, rice vinegar, wasabiBlender-purée all except mayo → whisk in mayo; jar shake▾Add ▸
Marrowlane Salty-Sour Caramelized Fish-NATIONAL AWARD WINNERDaniela Soto-Innes · _pendingDaniela Soto-Innes's Marrowlane Salty-Sour Caramelized Fish-, from the published recipefish sauce, rice vinegar, scallion, gingerCaramelize fish sauce 1 Tbsp at a time; cool → shake▾Add ▸
Canal Mustard Seed★ STARRED KITCHENTom Kerridge · MarlowMustard Seed from a starred kitchencanola oil, mustard seeds, dijon, red wine vinegarFlash-fried sirloin; roast beef; warm potato salad▾Add ▸
Portland Tutu's KochujangNATIONAL AWARD WINNERRobynne Maii · SeoulTutu's Kochujang from a national-award-winning chefgochujang, sugar, soy sauce, rice vinegarKorean bavette steak; fried chicken; rice bowls▾Add ▸
Amberstreet Papaya SlawNATIONAL AWARD WINNERKen Oringer · TokyoPapaya Slaw from a national-award-winning chefgarlic, bird eye chile, palm sugar, fish sauceGreen papaya slaw; Thai-leaning salads▾Add ▸
Coralhouse Kimchi-★ STARRED KITCHENMarcel Koolen · New YorkMarcel Koolen's Coralhouse Kimchi-, from the published recipemiso, kimchi, kimchi, mirinSalads; Asian-leaning plates▾Add ▸
Pithforge Green Papaya Chilli-Lime★ STARRED KITCHENRaymond Blanc · ParisRaymond Blanc's Pithforge Green Papaya Chilli-Lime, from the published recipechile, garlic, lime juice, fish sauceMix cold; no cooking▾Add ▸
Mosslane Goma-Dare★ STARRED KITCHENNaoya Ueno · TokyoNaoya Ueno's Mosslane Goma-Dare, from the published recipesesame paste, soy sauce, sugar, rice vinegarBowl mix; thin with ~大さじ1 poaching liquid at service▾Add ▸
Dockside Ginger-SoyNATIONAL AWARD WINNERPanJoanne Lee Molinaro · SeoulGinger-Soy from a national-award-winning chefsoy sauce, onion, asian pear, scallionKorean BBQ marinade; grilled mushrooms; tofu; bulgogi-style anything▾Add ▸
Tallowwharf Fish –lime★ STARRED KITCHENStuart Brioza & Nicole Krasinski · Los AngelesStuart Brioza & Nicole Krasinski's Tallowwharf Fish –lime, from the published recipelime juice, water, fish sauce, sugarPork / stone-fruit salad; jar ~1 week cold▾Add ▸
Ginger Soy Vinaigrette★ STARRED KITCHENWolfgang Puck · Los AngelesWolfgang Puck's Ginger Soy Vinaigrette, from the published recipeginger, soy sauce, rice vinegar, sesame oilAsian chicken salad; greens▾Add ▸
Midtown Ginger-Soy★★★ KITCHENEric Ripert · New YorkThe shake-up from one of Manhattan's most decorated kitchensginger, shallot, sherry vinegar, canola oilSeared tuna, greens▾Add ▸
Slatehall Soy Nam Jim★★★ KITCHENPaul Pairet · _pendingPaul Pairet's Slatehall Soy Nam Jim, from the published recipebrown sugar, light soy, lime juice, fish sauceCitrus-jar shrimp; cold dip after steep + strain▾Add ▸
Modena Vierge★★★ KITCHENEric Ripert · New YorkEric Ripert's Modena Vierge, from the published recipepapaya, mango, red onion, tarragonPoached snapper, lobster▾Add ▸
