Glassbench Sherry ChimichurriAWARDED KITCHENTim Byres · _pendingTim Byres's Glassbench Sherry Chimichurri, from the published recipe▾Add ▸
Oliveroom Salsa Verde ANATIONAL AWARD WINNERRyan Prewitt · New YorkSalsa Verde from a national-award-winning chef▾Add ▸
Ivorystreet Honey-Mustard★ STARRED KITCHENRoman Paulus · ParisRoman Paulus's Ivorystreet Honey-Mustard, from the published recipe▾Add ▸
Saffronhouse SalsaNATIONAL AWARD WINNERMary Sue Milliken · _pendingMary Sue Milliken's Saffronhouse Salsa, from the published recipe▾Add ▸
Saffronway CranchNATIONAL AWARD WINNERMichael Symon · New YorkMichael Symon's Saffronway Cranch, from the published recipe▾Add ▸
Cindergate CaesarNATIONAL AWARD WINNERSusan Spicer · AustinCaesar from a national-award-winning chef▾Add ▸
Brickmill Molho Vilão★ STARRED KITCHENJosé Avillez · LisbonJosé Avillez's Brickmill Molho Vilão, from the published recipe▾Add ▸
Glassbench Sherry ChimichurriAWARDED KITCHENTim Byres · _pendingTim Byres's Glassbench Sherry Chimichurri, from the published recipesherry vinegar, red wine vinegar, olive oil, sugarWhisk vinegars + oil + sugar; stir shallot + herbs + oregano; S+P▾Add ▸
Oliveroom Salsa Verde ANATIONAL AWARD WINNERRyan Prewitt · New YorkSalsa Verde from a national-award-winning chefanchovy, garlic, shallot, parsleyWhole grilled redfish; grilled fish; seafood▾Add ▸
Glassbench Chimichurri★ STARRED KITCHENJun Tanaka · LondonChimichurri from a starred kitchenparsley, oregano, garlic, cuminIberico pork; grilled meats; roasted peppers; chickpeas▾Add ▸
Ivorystreet Honey-Mustard★ STARRED KITCHENRoman Paulus · ParisRoman Paulus's Ivorystreet Honey-Mustard, from the published recipecapers, oregano, dijon, parmesanItalian salads▾Add ▸
Saffronhouse SalsaNATIONAL AWARD WINNERMary Sue Milliken · _pendingMary Sue Milliken's Saffronhouse Salsa, from the published recipeparsley, chives, oregano, anchovyGrilled artichokes▾Add ▸
Saffronway CranchNATIONAL AWARD WINNERMichael Symon · New YorkMichael Symon's Saffronway Cranch, from the published recipeanchovy, garlic, salt, egg yolkGrilled avocado salad; Caesar×ranch▾Add ▸
Cindergate CaesarNATIONAL AWARD WINNERSusan Spicer · AustinCaesar from a national-award-winning chefegg yolk, dijon, red wine vinegar, lemon juiceRomaine; Caesar salads; grilled chicken▾Add ▸
Brickmill Molho Vilão★ STARRED KITCHENJosé Avillez · LisbonJosé Avillez's Brickmill Molho Vilão, from the published recipeonion, garlic, parsley, olive oilOil–vinegar–soy toss for shredded roast chicken▾Add ▸
Brickyard Chimichurri★ STARRED KITCHENValentin Sträuli · _pendingValentin Sträuli's Brickyard Chimichurri, from the published recipewhite wine vinegar, water, salt, sugarIbérico; grill/char peppers then fold herbs▾Add ▸
Butterdock Gambas★★★ KITCHENCarme Ruscalleda · _pendingCarme Ruscalleda's Butterdock Gambas, from the published recipeolive oil, lemon juice, dijon, shallotPrawns–strawberries▾Add ▸
Hearthrail Vinagreta De Poblano★ STARRED KITCHENEnrique Olvera · Mexico CityEnrique Olvera's Hearthrail Vinagreta De Poblano, from the published recipetomato, garlic, onion, cilantroPoblano vinaigrette with roasted tomato pasta liquid▾Add ▸
Marrowpass Marinade Méditerranéenne★ STARRED KITCHENJérôme Ferrer · ParisJérôme Ferrer's Marrowpass Marinade Méditerranéenne, from the published recipeolive oil, red wine vinegar, lemon juice, shallotProteins; jar shake▾Add ▸
Tidegate Anchovy–parsley★ STARRED KITCHENAlex Raij · _pendingAlex Raij's Tidegate Anchovy–parsley, from the published recipebell pepper, anchovy, garlic, lemon juiceFridge overnight OK; bring to room temp; fold charred peppers last▾Add ▸
Glassbridge Dijon-Cream★ STARRED KITCHENGabriel Kreuther · New YorkDijon-Cream from a starred kitchen & national award winnerdijon, garlic, shallot, red wine vinegarBibb lettuce; delicate green salads▾Add ▸
Harlem Chunky OrangeNATIONAL AWARD WINNERHailee Catalano · New YorkHailee Catalano's Harlem Chunky Orange, from the published recipeorange, olive oil, parsley, chivesHalibut; squash; seafood▾Add ▸
Stonewharf Summer Fruit ViergeNATIONAL AWARD WINNERRosheen Kaul · Hong KongRosheen Kaul's Stonewharf Summer Fruit Vierge, from the published recipecherry tomato, strawberry, tomato, shallotSnapper; summer fish▾Add ▸
Cinderwell Citrus-Honey★ STARRED KITCHENPanTom Aikens · ParisCitrus-Honey from a starred kitchenshallot, olive oil, salt, black pepperSalmon ceviche; cured fish; dill crème fraîche plates▾Add ▸
Butterhouse Olive–lime–balsamic Marinade★ STARRED KITCHENJohanna Maier · _pendingJohanna Maier's Butterhouse Olive–lime–balsamic Marinade, from the published recipeolive oil, garlic, lime juice, parsleySeafood; warm then cool jar-shake; ~280 ml▾Add ▸
Sablegate ChimichurriNATIONAL AWARD WINNERStephanie Izard · ChicagoStephanie Izard's Sablegate Chimichurri, from the published recipeparsley, oregano, shallot, garlicSkirt steak, pork, fish▾Add ▸
Marrowworks Vierge Aux Poivrons★ STARRED KITCHENJérôme Ferrer · ParisJérôme Ferrer's Marrowworks Vierge Aux Poivrons, from the published recipered bell pepper, green bell pepper, shallot, green oliveFish/veg; jar shake▾Add ▸
Sablehall Citrus-HoneyNATIONAL AWARD WINNERStephanie Izard · ChicagoStephanie Izard's Sablehall Citrus-Honey, from the published recipemint, parsley, oregano, shallotShrimp, grilled meats▾Add ▸
Marrowgate Rabbit Wine-Vinegar Marinade★ STARRED KITCHENAndoni Luis Aduriz · _pendingAndoni Luis Aduriz's Marrowgate Rabbit Wine-Vinegar Marinade, from the published recipeolive oil, red wine vinegar, white wine, garlicMarinade liquids fully quantified▾Add ▸
Drifthall Chimichurri★ STARRED KITCHENMitja Birlo · _pendingMitja Birlo's Drifthall Chimichurri, from the published recipeoregano, marjoram, onion powder, smoked paprikaPicanha; mix dry → garlic → lime → oil+vinegar → short stick-blend▾Add ▸
Creamstreet Pastrami★ STARRED KITCHENRyan Ratino · _pendingRyan Ratino's Creamstreet Pastrami, from the published recipethyme, juniper, garlic, olive oilPastrami beet toast; deli emulsion jar▾Add ▸
Classic Sauce Vierge★★★ KITCHENEric Ripert · New YorkEric Ripert's Classic Sauce Vierge, from the published recipetomato, olive oil, lemon juice, basilFish; shellfish; tomatoes▾Add ▸
Copperhall Bois Boudran★ STARRED KITCHENGalton Blackiston · LondonBois Boudran from a starred kitchenketchup, grapeseed oil, white wine vinegar, tomatoScotch eggs; steak; roast chicken; burgers▾Add ▸
Quartzlane Pepperrotkrem★ STARRED KITCHENTerje Ness · _pendingTerje Ness's Quartzlane Pepperrotkrem, from the published recipehorseradish, creme fraiche, lemon juice, sugarPickled herring; rye bread plates▾Add ▸
Irondock Banyuls★ STARRED KITCHENJosiah Citrin · _pendingJosiah Citrin's Irondock Banyuls, from the published recipedijon, banyuls vinegar, red wine vinegar, lemon juiceShake Dijon + Banyuls + red wine vinegar + lemon + water + shallot + garlic + oils▾Add ▸
Ivoryworks Salsa★★★ KITCHENBjörn Frantzén · New YorkBjörn Frantzén's Ivoryworks Salsa, from the published recipetomato, red onion, garlic, thai chileChili con carne; Glöd table▾Add ▸
Cedarpoint Ravigote★★★ KITCHENAlain Ducasse · ParisRavigote from a three-star kitchenred wine vinegar, onion, grapeseed oil, dijonTête de veau; pot-au-feu; poached meats; boiled potatoes▾Add ▸
Glasswell Garlic-Parmesan★ STARRED KITCHENNancy Silverton · Los AngelesGarlic-Parmesan from a starred kitchen & national award winnershallot, lemon zest, lemon juice, champagne vinegarBaby romaine; soft-cooked eggs; crostini; chicories▾Add ▸
Cindergate Hausdressing★ STARRED KITCHENHans Haas · New YorkHans Haas's Cindergate Hausdressing, from the published recipemadeira, cognac, white port, champagne vinegarGreen salads; Tantris house dressing▾Add ▸
Amberbench Ravigote★ STARRED KITCHENJ-C Poirier · ParisJ-C Poirier's Amberbench Ravigote, from the published recipeegg, parsley, shallot, tarragonCold meats; seafood; vegetables▾Add ▸
Huskfield Ei-Schnittlauch-★ STARRED KITCHENMatthias Buchholz · _pendingMatthias Buchholz's Huskfield Ei-Schnittlauch-, from the published recipeegg white, chives, hazelnut, shallotSofreír chalota en aceite de oliva → añadir resto, hervir brevemente → enfriar → añadir clara, cebollino, avellanas▾Add ▸
Glassbridge Salsa Verde★ STARRED KITCHENDan Barber · Pocantico HillsSalsa Verde from a starred kitchen & national award winnercapers, anchovy, garlic, mintSliced turnips; roast chicken; grilled fish; boiled potatoes▾Add ▸
Copperdock Arrabiata★ STARRED KITCHENPanPaul Ainsworth · LondonArrabiata from a starred kitchentomato, onion, chile, cayenneArancini; pasta; meatballs; grilled meats▾Add ▸
Toronto Bouillabaisse★★★ KITCHENPanDaniel Humm · New YorkDaniel Humm's Toronto Bouillabaisse, from the published recipefish bones, olive oil, fennel, carrotLoup de mer / whitefish▾Add ▸
Glassdock Warm Ras-El-HanoutNATIONAL AWARD WINNERBeverly Kim & Johnny Clark · SeoulBeverly Kim & Johnny Clark's Glassdock Warm Ras-El-Hanout, from the published recipegrapeseed oil, ras el hanout, garlic, lemon juiceWarm oil + ras-el-hanout + garlic; off heat whisk lemon + white balsamic + honey; S+P▾Add ▸
Buttermilk Kimchi-Burger SauceNATIONAL AWARD WINNEREdward Lee · LouisvilleEdward Lee's Buttermilk Kimchi-Burger Sauce, from the published recipebuttermilk, mayonnaise, creme fraiche, anchovyKimchi pork burgers; fried chicken▾Add ▸
Glasswell ButtermilkNATIONAL AWARD WINNERJeremiah Langhorne · New YorkButtermilk from a national-award-winning chefmayonnaise, sour cream, buttermilk, garlicGreen salads; vegetables; Mid-Atlantic plates▾Add ▸
Coastal RavigoteNATIONAL AWARD WINNERJacques Pépin · MadisonJacques Pépin's Coastal Ravigote, from the published recipetomato, capers, scallion, onionFish, cold meats, vegetables▾Add ▸
Cinderbench Sherry-ShallotNATIONAL AWARD WINNEREmeril Lagasse · New OrleansEmeril Lagasse's Cinderbench Sherry-Shallot, from the published recipeolive oil, sherry vinegar, lemon juice, parsleySteak, grilled meats▾Add ▸
Tomato Capers RavigoteNATIONAL AWARD WINNERJacques Pépin · MadisonJacques Pépin's Tomato Capers Ravigote, from the published recipetomato, capers, scallion, onionPoached salmon; fish; vegetables▾Add ▸
Ironfield MustardNATIONAL AWARD WINNERTom Douglas · New YorkMustard from a national-award-winning chefred wine vinegar, lemon juice, dijon, garlicChop salad; corn; snap peas; bacon; hearty greens▾Add ▸
Ivoryrail Zitronenöl–riesling Marinade★ STARRED KITCHENAndreas Döllerer · New YorkAndreas Döllerer's Ivoryrail Zitronenöl–riesling Marinade, from the published recipeolive oil, white wine vinegar, creme fraiche, parsleyRomaine; Alpine salads▾Add ▸
Ionian Anticucho AderezoWORLD-RANKED KITCHENGastón Acurio · _pendingFrom a world-ranked kitchenaji panca, red wine vinegar, oregano, cuminMarinate 4 h; baste on grill; anticucho skewers▾Add ▸
Cuban MojoNATIONAL AWARD WINNERValerie Chang · MiamiValerie Chang's Cuban Mojo, from the published recipeorange juice, lime juice, garlic, oreganoPork; chicken; yuca▾Add ▸
Pearlstreet Kapris–citron–parmesan★ STARRED KITCHENTommy Myllymäki · ParisTommy Myllymäki's Pearlstreet Kapris–citron–parmesan, from the published recipecapers, lemon juice, olive oil, parmesanZucchini; vegetable salads▾Add ▸
