★ STARRED KITCHEN

Melissa Perello Sauce Recipes

Independent adaptations of Melissa Perello's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Melissa Perello.

Melissa Perello — published sauce recipes in the PantryFlex catalog. Michelin (Frances / Octavia); James Beard Best Chef: West nominee.

By the numbers

recipes

25%

pour-and-shake ready

ingredients per recipe, field average 6.8

Compared with the whole catalog, Melissa reaches more often for garlic (75% vs 35%) and ginger (50% vs 8%).

Recipes

Garlic-Ginger RomescoOn the jar: GARLICNutty sauce for vegetables and noodles.Oro Blanco Grapefruit VinaigretteOn the jar: OROMelissa Perello's grapefruit vinaigrette for cabbage salad.Sichuan Chile OilOn the jar: SICHUAN CHILMelissa Perello's numbing Sichuan chile oil.Garlic-Anchovy Herb SauceOn the jar: GARLIC HERBMelissa Perello's garlic-anchovy bagna cauda.

More Mediterranean sauces →

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One glass jar · five sauces as fill lines. Starts with 1 recipe adapted from Melissa Perello. Recipe pages keep the credit. Build it and name it for them.

1 kitchen · 1 star · 1 national award

Oro Blanco Grapefruit Vinaigrette★ STARRED KITCHENOn the jar: ORO

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Awards

Michelin (Frances / Octavia)
James Beard Best Chef: West nominee

Citations

Garlic-Ginger Romesco · adapted from Melissa Perello & Jack Irving / StarChefs Octavia
Oro Blanco Grapefruit Vinaigrette · adapted from Melissa Perello / StarChefs Octavia
Sichuan Chile Oil · adapted from Melissa Perello / StarChefs Octavia
Garlic-Anchovy Herb Sauce · adapted from Octavia / Frances warm anchovy oil

Every recipe lists its source and original title in the Provenance section of the recipe page.

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