NATIONAL AWARD WINNER

Tim Cushman Sauce Recipes

Independent adaptations of Tim Cushman's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Tim Cushman.

Tim Cushman. Japanese-American / Boston.

Recipes

Yuzu AioliOn the jar: AIOLICushman's yuzu aioli for lobster salad.

More Asian sauces →

Gift a jar

For the person who cooks.

One glass jar · five sauces as fill lines. Starts with 1 recipe adapted from Tim Cushman. Recipe pages keep the credit. Build it and name it for them.

1 kitchen · 1 national award

Yuzu AioliNATIONAL AWARD WINNEROn the jar: AIOLI

Build the gift jar

Get these recipes by email

PantryFlex turns published sauce recipes into pour-to-the-line jars. Join the Tim Cushman list for first dibs on the first run.

No spam. First word when jars ship.

Awards

James Beard Best Chef: Northeast 2012 (o ya)

Citations

Yuzu Aioli · adapted from Tim Cushman / Kikkoman Foodservice lobster salad

Every recipe lists its source and original title in the Provenance section of the recipe page.

Build a jar from Tim's recipes