★★★ KITCHEN
Ángel León Sauce Recipes
Independent adaptations of Ángel León's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Ángel León.
Recipes
Lard BéarnaiseOn the jar: BEARNAISEA silky butter finish for fish and vegetables.Carrot EscabecheOn the jar: ESCABECHELeón's carrot escabeche.Parsley MayonnaiseOn the jar: MAYONNAISELeón's parsley mayonnaise for shrimp fritters.Spanish Adobo MarinadeOn the jar: ADOBOLeón's adobo marinade for mackerel.
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For the person who cooks.
One glass jar · five sauces as fill lines. Starts with 3 recipes adapted from Ángel León. Recipe pages keep the credit. Build it and name it for them.
1 kitchen · 3 stars
- Carrot Escabeche★★★ KITCHENOn the jar: ESCABECHE
- Parsley Mayonnaise★★★ KITCHENOn the jar: MAYONNAISE
- Spanish Adobo Marinade★★★ KITCHENOn the jar: ADOBO
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Kitchens
- Aponiente · El Puerto de Santa María
Awards
- Michelin ★★★ (Aponiente, El Puerto de Santa María)
Citations
- Lard Béarnaise · adapted from Ángel León (Aponiente) / Fòrum Gastronòmic Girona 2013 dossier
- Carrot Escabeche · adapted from Ángel León (Aponiente) / Fòrum Gastronòmic Girona 2013 dossier
- Parsley Mayonnaise · adapted from Ángel León (Aponiente) / Gastronomía & Cía (tortillita de camarones, 2019)
- Spanish Adobo Marinade · adapted from Ángel León (Aponiente) / Gastronomía & Cía (caballa en adobo)
Every recipe lists its source and original title in the Provenance section of the recipe page.