Charles Phan Sauce Recipes
Independent adaptations of Charles Phan's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Charles Phan.
Vietnamese-Californian chef of The Slanted Door (now closed as original Ferry Building flagship); James Beard Best Chef: California 2004 and Outstanding Restaurant 2014. Nuoc cham and Viet-American classics.
Recipes
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One glass jar · five sauces as fill lines. Starts with 3 recipes adapted from Charles Phan. Recipe pages keep the credit. Build it and name it for them.
1 kitchen · 2 national awards
- Nuoc Cham Dipping SauceNATIONAL AWARD WINNEROn the jar: NUOC CHAM
- Rice Wine Pan SauceNATIONAL AWARD WINNEROn the jar: SHAKING BEEF
- Lime Juice Seafood SauceNATIONAL AWARD WINNEROn the jar: LIME
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Kitchens
- The Slanted Door · San Francisco
- Broken Bread Kitchen / projects · San Francisco
Awards
- James Beard Best Chef: California 2004
- James Beard Outstanding Restaurant (Slanted Door) 2014
Citations
- Nuoc Cham Dipping Sauce · adapted from Charles Phan Vietnamese Home Cooking (OC Register reprint)
- Rice Wine Pan Sauce · adapted from The Slanted Door / 7x7 Bay Area
- Lime Juice Seafood Sauce · adapted from The Slanted Door / 7x7 Bay Area
Every recipe lists its source and original title in the Provenance section of the recipe page.