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Giancarlo Perbellini Sauce Recipes

Independent adaptations of Giancarlo Perbellini's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Giancarlo Perbellini.

Giancarlo Perbellini. Italian contemporary.

Recipes

Oregano EmulsionOn the jar: OREGANOA warm emulsion for brunch dishes and vegetables.Lettuce EmulsionOn the jar: LETTUCEPerbellini's lettuce emulsion for salad.

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Awards

Michelin ★★ (Casa Perbellini, Verona)

Citations

Oregano Emulsion · adapted from Giancarlo Perbellini / Identità Golose (Casa Perbellini)
Lettuce Emulsion · adapted from Giancarlo Perbellini / Reporter Gourmet

Every recipe lists its source and original title in the Provenance section of the recipe page.

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