PANTRYFLEX

Kitchens

Sauces from an acclaimed Santa Cruz kitchen

Independent adaptations of publicly published chef recipes. Not affiliated with, sponsored by, or endorsed by any named chef or restaurant. Award and list names are used for factual identification only; the site is not affiliated with or endorsed by any award organization, publication, or television program.

Sauces from an acclaimed Santa Cruz kitchen: 7 recipes with citations. Santa Cruz: 1 kitchen · 1 national award. No map to dig through. Just the sauces and a jar you can seed from this page.

7

recipes

71%

pour-and-shake ready

1

chef

Across these recipes the acids chefs reach for most are lime juice (4) and rice vinegar (4).

Mostly vinaigrette and hot sauce.

Santa Cruz: 1 kitchen · 1 national award

Chefs

Ginger Fish Vinaigrette

NATIONAL AWARD WINNER

On the jar: GINGER

Andrea Nguyen's ginger dipping sauce for chicken, seafood

shake · vinaigrette

Easy Nuoc Cham

NATIONAL AWARD WINNER

On the jar: NUOC CHAM

Andrea Nguyen's easy nuoc cham for noodle bowls

shake · vinaigrette

Classic Nuoc Cham

NATIONAL AWARD WINNER

On the jar: NUOC CHAM

Andrea Nguyen's classic nuoc cham for spring rolls

shake · vinaigrette

Vietnamese-Garlic Hot Sauce

NATIONAL AWARD WINNER

On the jar: VIET CHILI

Andrea Nguyen's garlic-chile sauce for pho and noodles

blend · hot sauce

Umami Qp Mayonnaise

NATIONAL AWARD WINNER

On the jar: UMAMI MAYO

Andrea Nguyen's umami-boosted mayo for bao and sandwiches

blend · egg emulsion

Zesty Chile Lime Vinaigrette

NATIONAL AWARD WINNER

On the jar: ZESTY

Nguyen's zesty chile lime vinaigrette

shake · vinaigrette

Garlic Vinegar

NATIONAL AWARD WINNER

On the jar: GARLIC

Nguyen's garlic vinegar

shake · dressing

Seeded jar

Seeded jar · 4 sauces

1 kitchen · 1 national award

Build a Santa Cruz jar

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