★★★ KITCHEN
Christian Jürgens Sauce Recipes
Independent adaptations of Christian Jürgens' publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Christian Jürgens.
Christian Jürgens. Modern German / Alpine.
Recipes
Exotic-Poultry-Salad DressingOn the jar: GINGER-SOYChristian Jürgens's dressing for exotic poultry salad.Cocktail SauceOn the jar: COCKTAILSAUCChristian Jürgens's cocktail sauce for fondue and seafood.BarbecuesauceOn the jar: HONEY-MUSTARJürgens's barbecue sauce for fondue and grilled meats.
Apple-Orange-SauceOn the jar: APPLE-ORANGEChristian Jürgens's apple-orange sauce for fondue.Garlic Lemon Juice AioliOn the jar: AIOLIChristian Jürgens's garlic aioli for fondue.Tomato-Chili-SauceOn the jar: TOMATO-CHILChristian Jürgens's tomato-chili sauce for fondue.

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One glass jar · five sauces as fill lines. Starts with 4 recipes adapted from Christian Jürgens. Recipe pages keep the credit. Build it and name it for them.
1 kitchen · 3 stars
- Exotic-Poultry-Salad Dressing★★★ KITCHENOn the jar: GINGER-SOY
- Cocktail Sauce★★★ KITCHENOn the jar: COCKTAILSAUC
- Barbecuesauce★★★ KITCHENOn the jar: HONEY-MUSTAR
- Apple-Orange-Sauce★★★ KITCHENOn the jar: APPLE-ORANGE
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Awards
- Michelin ★★★ (Überfahrt)
- Le Chef orbit
Citations
- Exotic-Poultry-Salad Dressing · adapted from Christian Jürgens / Süddeutsche Zeitung Kochquartett
- Cocktail Sauce · adapted from Christian Jürgens / Abendzeitung München (Fondue)
- Barbecuesauce · adapted from Christian Jürgens / Abendzeitung München (Fondue)
- Apple-Orange-Sauce · adapted from Christian Jürgens / Abendzeitung München (Fondue)
- Garlic Lemon Juice Aioli · adapted from Christian Jürgens / Abendzeitung München (Fondue)
- Tomato-Chili-Sauce · adapted from Christian Jürgens / Abendzeitung München (Fondue)
Every recipe lists its source and original title in the Provenance section of the recipe page.