Exotic-Poultry-Salad Dressing

Name: Exotic-Poultry-Salad Dressing
Prep time: 5 min
Total time: 5 min
Yield: about ¾ cup (180 ml)
Cuisine: Asian
Ingredients: about 3 Tbsp (48 ml) Mayo; 3 Tbsp soy sauce (45 ml) Soy Sauce; 1/2 tsp wasabi (2.5 ml) Wasabi; about 3 Tbsp (50 ml) Yogurt; 10 g Ginger; 2 g Lime Zest; 2 Tbsp (30 ml) Lime Juice

Independent adaptation of a publicly published Christian Jürgens recipe. Not affiliated with, sponsored by, or endorsed by Christian Jürgens.

DRESSING · EXOTIC POULTRY SALAD

In the published recipe, this is the dressing for exotic poultry salad.

Christian Jürgens's dressing for exotic poultry salad.

On the jar

GINGER-SOY

Method: shake
Yield: about ¾ cup
Ingredients: 7
Jar batch: 1.4× recipe

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Ratio

YOGURT 50 mlMAYO 48 mlSOY SAUCE 45 mlLIME JUICE 30 ml

Ingredients

Mayoabout 3 Tbsp (48 ml)
Soy Sauce3 Tbsp soy sauce (45 ml)
Wasabi1/2 tsp wasabi (2.5 ml)
Yogurtabout 3 Tbsp (50 ml)
Ginger10 g
Lime Zest2 g
Lime Juice2 Tbsp (30 ml)

Method

Pour to the lines in order (bottom → top): YOGURT, MAYO, SOY SAUCE, LIME JUICE.
Shake-to-line (dashed marks): add GINGER. Spoon in, shake, and top up until the settled level reaches each dashed line.
Season to finish: WASABI (about ¾ tsp), LIME ZEST (about 1 tsp).
Cap the jar and shake until emulsified.

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The ratio lives in glass now.

You found this recipe once. On a PantryFlex jar it's printed in glass. 7 ingredients, one pour order, no measuring cups on a Tuesday.

4 kitchens · 5 stars · 2 national awards

Exotic-Poultry-Salad Dressing★★★ KITCHENOn the jar: GINGER-SOY
Ponzu★ STARRED KITCHENOn the jar: PONZU
Soy Sauce Dressing★ STARRED KITCHENOn the jar: DASHI TSUYU
Buttermilk Kimchi-Burger SauceNATIONAL AWARD WINNEROn the jar: BUTTERMILK

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Provenance

Christian Jürgens. Modern German / Alpine. Cited awards include: Michelin 3* (Überfahrt); Le Chef orbit.

Originally published as Dressing Exotischer Geflügelsalat.

Adapted from a Christian Jürgens recipe (Christian Jürgens / Süddeutsche Zeitung Kochquartett).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 1.4× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Christian Jürgens / Süddeutsche Zeitung Kochquartett (published as “Dressing Exotischer Geflügelsalat”). Full citation lives in Provenance.

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