★ STARRED KITCHEN
Claude Bosi Sauce Recipes, Adapted from Published Work
Independent adaptations of Claude Bosi's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Claude Bosi.
Claude Bosi works in French / Lyonnaise at Bibendum; credentials include Michelin 2* (Bibendum, London); Michelin 2* (Hibiscus, historically).
Recipes
Kitchens
- Bibendum · London
- Hibiscus · London
Awards
- Michelin ★★ (Bibendum, London)
- Michelin ★★ (Hibiscus, historically)
Citations
Every recipe lists its source and original title in the Provenance section of the recipe page.