Kitchen

NATIONAL AWARD WINNER

Hooni Kim

Korean chef of Danji and Cote in New York; James Beard Best Chef New York State 2026. Korean steakhouse format at Cote earned Michelin recognition.

Cote — New York · Danji — New York

In the catalog

Coraldock SsamjangFrom a national-award-winning chef Juniperroom Bulgogi MarinadeFrom a national-award-winning chef Juniperyard Ginger-SoyFrom a national-award-winning chef Classic SsamjangFrom an award-winning kitchen

Kitchens

Cote — New York
Danji — New York

More from New York →

Awards

James Beard Best Chef New York State 2026

All 4 recipes adapted from published work — citations on each recipe.

Build a jar from Hooni's recipes ▸