NATIONAL AWARD WINNER

Ilene Rosen Sauce Recipes

Independent adaptations of Ilene Rosen's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Ilene Rosen.

Ilene Rosen — published sauce recipes in the PantryFlex catalog. James Beard Book Award: Vegetable-Focused Cooking 2019.

By the numbers

3

recipes

33%

pour-and-shake ready

2:1 fat to acid

field median 2.7:1

6.7

ingredients per recipe, field average 6.8

Rice vinegar is Ilene's acid of choice, showing up in 2 of 3 recipes.

Compared with the whole catalog, Ilene reaches more often for vegetable oil (100% vs 7%), Dijon mustard (67% vs 17%), and rice vinegar (67% vs 7%).

Recipes

Watercress DressingOn the jar: WATERCRESSIlene Rosen's watercress dressing for couscous salads.Cilantro-Cumin DipOn the jar: CILANTROCUMIRosen's cilantro-cumin dip for crudités and grain bowls.Cucumber-Shallot DipOn the jar: CUCUMBERSHALIlene Rosen's cucumber-shallot dressing for summer salads.

More French Classic sauces →

Awards

James Beard Book Award: Vegetable-Focused Cooking 2019

Citations

Watercress Dressing · adapted from Ilene Rosen / National Post Cook This (Saladish)
Cilantro-Cumin Dip · adapted from Ilene Rosen / Saladish extract
Cucumber-Shallot Dip · adapted from Ilene Rosen / Saladish extract

Every recipe lists its source and original title in the Provenance section of the recipe page.

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