★ STARRED KITCHEN

Joseph Flamm Sauce Recipes

Independent adaptations of Joseph Flamm's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Joseph Flamm.

Joseph Flamm. Italian-American / contemporary.

Recipes

Veal Demi AioliOn the jar: AIOLIFlamm's veal-stock aioli, the base for his famous tonno.Lemon-Olive Oil Tuna DressingOn the jar: LEMONOLIVEFlamm's bright lemon dressing for tuna crudo.Honey Pan SauceOn the jar: CALABRIANFlamm's Calabrian honey-chile glaze for smoked ribs.

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One glass jar · five sauces as fill lines. Starts with 2 recipes adapted from Joseph Flamm. Recipe pages keep the credit. Build it and name it for them.

1 kitchen · 1 star

Veal Demi Aioli★ STARRED KITCHENOn the jar: AIOLI
Lemon-Olive Oil Tuna Dressing★ STARRED KITCHENOn the jar: LEMONOLIVE

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Awards

Michelin ★ (Spiaggia, Chicago — historical, exec chef)
Top Chef S15 winner

Citations

Veal Demi Aioli · adapted from Joseph Flamm / NBC Chicago (Café 5 Tonno Vitelatto, Top Chef S15 finale)
Lemon-Olive Oil Tuna Dressing · adapted from Joseph Flamm / NBC Chicago (Café 5 Tonno Vitelatto, step 5)
Honey Pan Sauce · adapted from Joseph Flamm / InsideHook (Rose Mary pampanella)

Every recipe lists its source and original title in the Provenance section of the recipe page.

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