Kitchen
NATIONAL AWARD WINNERJulia Child
American teacher of French technique; Mastering the Art of French Cooking and The French Chef on WGBH. James Beard Cookbook Hall of Fame and Lifetime Achievement; Cambridge kitchen preserved at Smithsonian.
Independent / cookbook & television (WGBH) — Cambridge
In the catalog
Melbourne BéarnaiseFrom a national-award-winning chefCopperrail VinaigretteFrom a national-award-winning chefCopperdock VinaigretteFrom a national-award-winning chefJulia Child HollandaiseFrom an award-winning kitchenJulia Child MayonnaiseFrom an award-winning kitchenJulia Child Basic VinaigretteFrom an award-winning kitchenChild Beurre BlancFrom an award-winning kitchen
Kitchens
- Independent / cookbook & television (WGBH) — Cambridge
Awards
- James Beard Cookbook Hall of Fame
- James Beard Lifetime Achievement
All 7 recipes adapted from published work — citations on each recipe.