Naoëlle d'Hainaut Sauce Recipes
Independent adaptations of Naoëlle d'Hainaut's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Naoëlle d'Hainaut.
Naoëlle d'Hainaut. French / contemporary.
By the numbers
3
recipes
67%
pour-and-shake ready
5
ingredients per recipe, field average 6.8
Compared with the whole catalog, Naoëlle reaches more often for passion fruit (33% vs 0%), ginger (33% vs 8%), and finger lime (33% vs 0%).
Recipes
Gift a jar
For the person who cooks.
One glass jar · five sauces as fill lines. Starts with 2 recipes adapted from Naoëlle d'Hainaut. Recipe pages keep the credit. Build it and name it for them.
1 kitchen · 1 star
- Passion-Ginger-Caviar-Lime Vinaigrette★ STARRED KITCHENOn the jar: PASSIONGINGE
- Lime Cream★ STARRED KITCHENOn the jar: CRME DE
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Awards
- Michelin ★ (L'Or Q'Idée)
Citations
- Passion-Ginger-Caviar-Lime Vinaigrette · adapted from Naoëlle d'Hainaut / Terrafemina (Exotisme de carpaccio de St Jacques, 4)
- Lime Cream · adapted from Naoëlle d'Hainaut / Terrafemina (Exotisme de carpaccio de St Jacques)
- Basquaise Pepper Purée · adapted from Naoëlle d'Hainaut / Terrafemina (Burger poulet basquaise, sauce for 2)
Every recipe lists its source and original title in the Provenance section of the recipe page.