★ STARRED KITCHEN

Philippe Léveillé Sauce Recipes

Independent adaptations of Philippe Léveillé's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Philippe Léveillé.

Recipes

Bagnetto VerdeOn the jar: BAGNETTOPhilippe Léveillé's bagnetto verde for veal tongue.Parsley OilOn the jar: OLIOPhilippe Léveillé's parsley oil for veal tongue.

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One glass jar · five sauces as fill lines. Starts with 1 recipe adapted from Philippe Léveillé. Recipe pages keep the credit. Build it and name it for them.

1 kitchen · 2 stars

Bagnetto Verde★ STARRED KITCHENOn the jar: BAGNETTO

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Kitchens

Miramonti l’Altro · Concesio

Awards

Michelin ★★

Citations

Bagnetto Verde · adapted from Philippe Léveillé / Reporter Gourmet (lingua di vitello)
Parsley Oil · adapted from Philippe Léveillé / Reporter Gourmet (lingua di vitello)

Every recipe lists its source and original title in the Provenance section of the recipe page.

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