PANTRYFLEX

Kitchen

★★★ KITCHEN

Arnaud Donckele

French sauce specialist awarded Michelin three stars at Plénitude (Cheval Blanc Paris) and previously at La Vague d'Or in Saint-Tropez. Noted for classical saucecraft and reduced jus technique.

Plénitude (Cheval Blanc Paris) — Paris · La Vague d'Or — Saint-Tropez

In the catalog

Kitchens

  • Plénitude (Cheval Blanc Paris) — Paris
  • La Vague d'Or — Saint-Tropez

More from Paris →

Awards

  • Michelin 3* (Plénitude)
  • Michelin 3* (La Vague d'Or)

All 3 recipes adapted from published work — citations on each recipe.

Build a jar from Arnaud's recipes ▸