NATIONAL AWARD WINNER
Mashama Bailey Sauce Recipes
Independent adaptations of Mashama Bailey's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Mashama Bailey.
Recipes
Pecan PestoOn the jar: PESTOBailey's pecan pesto.Creole SauceOn the jar: CREOLEA quick pan finish for steak and poultry.TzatzikiOn the jar: TZATZIKIThe dressing from Bailey's roasted spicy eggplant.Peanut SauceOn the jar: PEANUTNutty sauce for vegetables and noodles.Sorghum-Dijon VinaigretteOn the jar: SORGHUMDIJONMashama Bailey's sorghum-Dijon vinaigrette for fish cakes.Simple Tomato SauceOn the jar: SIMPLEBailey's simple tomato sauce for fish cakes.
Gift a jar
For the person who cooks.
One glass jar · five sauces as fill lines. Starts with 3 recipes adapted from Mashama Bailey. Recipe pages keep the credit. Build it and name it for them.
1 kitchen · 2 national awards
- TzatzikiNATIONAL AWARD WINNEROn the jar: TZATZIKI
- Sorghum-Dijon VinaigretteNATIONAL AWARD WINNEROn the jar: SORGHUMDIJON
- Simple Tomato SauceNATIONAL AWARD WINNEROn the jar: SIMPLE
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Kitchens
- The Grey · Savannah
Awards
- James Beard Outstanding Chef 2022 (The Grey, Savannah)
- James Beard Best Chef: Southeast 2019
Citations
- Pecan Pesto · adapted from Mashama Bailey / NYT Cooking
- Creole Sauce · adapted from Mashama Bailey / Garden & Gun (fish & grits, The Grey)
- Tzatziki · adapted from Mashama Bailey / CBS News The Dish
- Peanut Sauce · adapted from Mashama Bailey / CBS News The Dish (roasted spicy eggplant)
- Sorghum-Dijon Vinaigrette · adapted from Mashama Bailey / AP News (Samuelsson fish cakes salad)
- Simple Tomato Sauce · adapted from Mashama Bailey / AP News (*The Rise*, Samuelsson fish cakes)
Every recipe lists its source and original title in the Provenance section of the recipe page.