★ STARRED KITCHEN
Philippe Etchebest Sauce Recipes, Adapted from Published Work
Independent adaptations of Philippe Etchebest's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Philippe Etchebest.
Philippe Etchebest works in French southwest / bistronomie at Hostellerie de Plaisance; credentials include Michelin 2* (Hostellerie de Plaisance, Saint-Émilion); Meilleur Ouvrier de France 2000.
Recipes
La VinaigretteOn the jar: Opening LaLa from a starred kitchen.Sauce BéarnaiseOn the jar: Closing BéarnaiseBéarnaise from a starred kitchen.Sauce HollandaiseOn the jar: Split HollandaiseHollandaise from a starred kitchen.Vinaigrette Aux AgrumesOn the jar: Ironlane Aux AgrumesAux Agrumes from a starred kitchen.
Kitchens
- Hostellerie de Plaisance · Paris
Awards
- Michelin ★★ (Hostellerie de Plaisance, Saint-Émilion)
- Meilleur Ouvrier de France 2000
Citations
Every recipe lists its source and original title in the Provenance section of the recipe page.