Kitchen

NATIONAL AWARD WINNER

Thomas Bille

Baja Mexican-American chef; James Beard Best Chef: Texas 2025. Known for coastal Mexican cooking published in recipe media.

Independent / Dallas — Dallas

In the catalog

ChimichurriFrom an award-winning kitchen Charred Hot SauceFrom an award-winning kitchen Carne Asada MarinadeFrom an award-winning kitchen Maggi Charred Onion CondimentFrom an award-winning kitchen Chimichurri ButterFrom an award-winning kitchen Bille Salsa VerdeFrom an award-winning kitchen

Kitchens

Independent / Dallas — Dallas

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Awards

James Beard Best Chef: Texas 2025

All 6 recipes adapted from published work — citations on each recipe.

Build a jar from Thomas's recipes ▸