Slateworks Bitter-Melon Braise

Ingredients

• Red Pepper — 5 g red pepper
• Onion — 5 g onion
• Garlic — 5 g garlic
• Dried Tangerin — 2 g dried tangerine peel
• Black Beans — 3 g fermented black bean
• Oyster Sauce — 2 茶匙 oyster sauce (12 ml)
• Chicken Bouill — 1 茶匙 chicken powder (6 g)
• Sugar — 1 茶匙 sugar (6 g)
• Dark Soy — 1 茶匙 dark soy (5 ml)

Method

1. Pour to the lines in order (bottom → top): Oyster Sauce, Dark Soy.
2. Add: Red Pepper, Onion, Garlic, Dried Tangerin, Black Beans, Chicken Bouill.
3. Cap the jar and shake until combined.
4. Pour into a cold pan and bring to a gentle simmer. The jar stays off the stove — cool leftovers to warm-to-touch before they go back in the glass.

FAQ