★ STARRED KITCHEN

Marcus Wareing Sauce Recipes

Independent adaptations of Marcus Wareing's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Marcus Wareing.

By the numbers

recipes

50%

pour-and-shake ready

5.2:1 fat to acid

field median 2.7:1

6.1

ingredients per recipe, field average 6.8

White wine vinegar is Marcus's acid of choice, showing up in 2 of 8 recipes.

Compared with the whole catalog, Marcus reaches more often for Dijon mustard (38% vs 17%).

Recipes

Mallorca Wholegrain Mustard VinaigretteOn the jar: MALLORCAThe dressing from Wareing's honey-glazed poussin.Balsamic DressingOn the jar: BALSAMICThe dressing from Wareing's smoked baby beetroot salad.Lime MayonnaiseOn the jar: LIMEMarcus Wareing's lime mayonnaise for scallops.Hazelnut VinaigretteOn the jar: HAZELNUTWareing's hazelnut vinaigrette for rarebit salad.Mustard-Hazelnut VinaigretteOn the jar: MUSTARDHAZELWareing's mustard-hazelnut vinaigrette for grilled carrots.Honey-Soy-Mirin DressingOn the jar: HONEYSOYMIRIWareing's honey-soy-mirin dressing for pumpkin salad.Smoked Garlic MayonnaiseOn the jar: SMOKEDWareing's smoked garlic mayonnaise for roast chicken.RomescoOn the jar: HARISSAWareing's harissa romesco for grilled meats.

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One glass jar · five sauces as fill lines. Starts with 4 recipes adapted from Marcus Wareing. Recipe pages keep the credit. Build it and name it for them.

1 kitchen · 2 stars

Mallorca Wholegrain Mustard Vinaigrette★ STARRED KITCHENOn the jar: MALLORCA
Balsamic Dressing★ STARRED KITCHENOn the jar: BALSAMIC
Hazelnut Vinaigrette★ STARRED KITCHENOn the jar: HAZELNUT
Mustard-Hazelnut Vinaigrette★ STARRED KITCHENOn the jar: MUSTARDHAZEL

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Kitchens

Marcus at The Berkeley · London
Marcus · London

Awards

Michelin ★★ (Marcus at The Berkeley, historically)
Michelin ★ (Marcus, The Berkeley / later solo ventures)

Citations

Mallorca Wholegrain Mustard Vinaigrette · adapted from Marcus Wareing / Food Network UK (honey-glazed poussin, Mallorca salad)
Balsamic Dressing · adapted from Marcus Wareing / Great British Chefs (smoked baby beetroot salad)
Lime Mayonnaise · adapted from Marcus Wareing / Great British Chefs
Hazelnut Vinaigrette · adapted from Marcus Wareing / BBC Food (leek & goat’s cheese rarebit salad)
Mustard-Hazelnut Vinaigrette · adapted from Marcus Wareing / BBC Food (maple grilled carrots)
Honey-Soy-Mirin Dressing · adapted from Marcus Wareing / BBC Food (warm pumpkin salad)
Smoked Garlic Mayonnaise · adapted from Marcus Wareing / BBC Food (roast chicken)
Romesco · adapted from Marcus Wareing / BBC Food

Every recipe lists its source and original title in the Provenance section of the recipe page.

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