Ponzu

Name: Ponzu
Prep time: 5 min
Total time: 5 min
Yield: about ¼ cup (87 ml)
Cuisine: Asian
Ingredients: about 3 Tbsp (50 ml) Rice Vinegar; 2 Tbsp (30 ml) Soy Sauce; 7 ml lemon juice Lemon Juice

Independent adaptation of a publicly published Chase Kojima recipe. Not affiliated with, sponsored by, or endorsed by Chase Kojima.

DIP · RAW OYSTERS

In the published recipe, this is the dip for oysters.

Kojima's oyster ponzu, a light shucking sauce.

On the jar

OYSTER PONZU

Method: shake
Yield: about ¼ cup
Ingredients: 3
Jar batch: 2.95× recipe

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Ratio

RICE VINEGAR 50 mlSOY SAUCE 30 mlLEMON JUICE 7 ml

Ingredients

Rice Vinegarabout 3 Tbsp (50 ml)
Soy Sauce2 Tbsp (30 ml)
Lemon Juice7 ml lemon juice

Method

Pour to the lines in order (bottom → top): RICE VINEGAR, SOY SAUCE, LEMON JUICE.
Cap the jar and shake until emulsified.

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3 ingredients. One pour.

You found this recipe once. On a PantryFlex jar it's printed in glass. Short list, short shake, same ratio every time.

4 kitchens · 1 star · 3 national awards

PonzuHATTED KITCHENOn the jar: OYSTER PONZU
PonzuNATIONAL AWARD WINNEROn the jar: SIMPLE PONZU
Ponzu★ STARRED KITCHENOn the jar: PONZU
PonzuNATIONAL AWARD WINNEROn the jar: ORANGEMAPLE

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Provenance

Chase Kojima. Japanese-Australian. Cited awards include: Sokyo Sydney Good Food Guide hats.

Originally published as Oyster Ponzu.

Adapted from a Chase Kojima recipe (Chase Kojima / Broadsheet (oyster vinaigrette)).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 2.95× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Chase Kojima / Broadsheet (oyster vinaigrette) (published as “Oyster Ponzu”). Full citation lives in Provenance.

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