PANTRYFLEX

shake · citrus sauce

NATIONAL AWARD WINNERPrep 5 min

Ponzu

Independent adaptation of a publicly published Ryan Roadhouse recipe. Not affiliated with, sponsored by, or endorsed by Ryan Roadhouse.

DIP · SASHIMI & GRILLED FISH

In the published recipe, this is the dip for Nodoguro.

Ryan Roadhouse's simple ponzu for sashimi & grilled fish.

On the jar

SIMPLE PONZU

Method
shake
Yield
about 1¼ cups
Ingredients
3
Jar batch
0.85× recipe
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Ratio

Ratio by volume: SOY SAUCE 100 ml, RICE VINEGAR 100 ml, YUZU JUICE 100 ml
SOY SAUCE 100 mlRICE VINEGAR 100 mlYUZU JUICE 100 ml

Ingredients

  • Soy Sauceabout 6 Tbsp (100 ml)
  • Rice Vinegarabout 6 Tbsp (100 ml)
  • Yuzu Juice100 ml yuzu juice

Where it sits

One of 9 citrus sauces in the catalog, with 3 ingredients against a median of 6.

The acid here is rice vinegar and yuzu juice. In this category chefs also reach for lemon juice (4 recipes), lime juice (3), and orange juice (2).

Method

  1. Pour to the lines in order (bottom → top): SOY SAUCE, RICE VINEGAR, YUZU JUICE.
  2. Cap the jar and shake until emulsified.

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Keep this recipe

3 ingredients. One pour.

You found this recipe once. On a PantryFlex jar it's printed in glass. Short list, short shake, same ratio every time.

4 kitchens · 1 star · 3 national awards

  • PonzuNATIONAL AWARD WINNEROn the jar: SIMPLE PONZU
  • Ponzu★ STARRED KITCHENOn the jar: PONZU
  • PonzuHATTED KITCHENOn the jar: OYSTER PONZU
  • PonzuNATIONAL AWARD WINNEROn the jar: ORANGEMAPLE
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Provenance

Ryan Roadhouse works in Japanese / Oregon; credentials include James Beard Best Chef: Northwest & Pacific 2026.

Originally published as Simple Ponzu.

Adapted from a Ryan Roadhouse recipe (Ryan Roadhouse / Steelport Knife (Nodoguro)).

More from this kitchen

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 0.85× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Ryan Roadhouse / Steelport Knife (Nodoguro) (published as “Simple Ponzu”). Full citation lives in Provenance.

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