PANTRYFLEX

shake · bbq sauce

★★★ KITCHENPrep 5 min

Fennelcourt Honey-Mustard

Independent adaptation of a publicly published Christian Jürgens recipe. Not affiliated with, sponsored by, or endorsed by Christian Jürgens.

Glaze for ribs, chicken, and grilled meats.

Ratio

Ratio by volume: Honey 140 ml, Tomato Paste 136 ml, Ketchup 130 ml, Spirit Vinegar 15 ml, Soy Sauce 15 ml, Herbes De 25 ml, Sambal 5 ml, Vegetable Oil 200 ml
Honey 140 mlTomato Paste 136 mlKetchup 130 mlSpirit Vinegar 15 mlSoy Sauce 15 mlHerbes De 25 ml

Ingredients

  • Garlic4 Knoblauchzehen
  • Honey200 g flüssiger Honig
  • Tomato Paste150 g Tomatenmark
  • Ketchup150 g Ketchup
  • Hot Mustard50 g scharfer Senf
  • Spirit Vinegar1 EL Branntweinessig (15 ml)
  • Soy Sauce1 EL Sojasauce (15 ml)
  • Herbes De5 TL Kräuter der Provence (25 ml)
  • SaltSalz (2 g)
  • Sambal1 TL Sambal Oelek (5 ml)
  • Vegetable Oiletwa 200 ml Keimöl

Method

  1. Pour to the lines in order (bottom → top): Honey, Tomato Paste, Ketchup, Spirit Vinegar, Soy Sauce, Herbes De, Sambal, Vegetable Oil.
  2. Add finishing notes: Garlic, Hot Mustard, Salt.
  3. Cap the jar and shake until emulsified.

Keep this recipe

Tonight you'll cook it. The jar remembers it.

You found this recipe once. On a PantryFlex jar it’s printed in glass — pour your pantry to the line, shake, done. No phone propped at the stove.

3 kitchens · 3 stars · 3 national awards

First run is small.

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Provenance

Christian Jürgens. Modern German / Alpine. Cited awards include: Michelin 3* (Überfahrt); Le Chef orbit.

Originally published as Barbecuesauce.

More from this kitchen

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

Amounts follow the published recipe in household units (with metric in parentheses). On a jar, every sauce scales to the same fill height.

Where did this recipe come from?

Adapted from Christian Jürgens / Abendzeitung München (Fondue) (published as “Barbecuesauce”). Full citation lives in Provenance.