shake · vinaigrette
NATIONAL AWARD WINNERPrep 5 minChampagne Vinaigrette
Independent adaptation of a publicly published Judy Rodgers recipe. Not affiliated with, sponsored by, or endorsed by Judy Rodgers.
DRESSING · BREAD SALAD & CHICORIES
In the published recipe, this is the dressing for roast chicken bread salad.
Judy Rodgers' champagne vinaigrette for bread salad.
Ratio
Ingredients
- Olive Oil1/2 cup (120 ml)
- Champagne2 Tbsp (30 ml)
- Salt3/4 tsp fine sea (4.5 g)
- Pepper1/2 tsp (1 g)
Method
- Pour to the lines in order (bottom → top): OLIVE OIL, CHAMPAGNE VIN.
- Season to finish: SALT (about 1½ tsp), PEPPER (about ¾ tsp).
- Cap the jar and shake until emulsified.
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4 ingredients. One pour.
You found this recipe once. On a PantryFlex jar it's printed in glass. Short list, short shake, same ratio every time.
3 kitchens · 3 stars · 3 national awards
- Champagne VinaigretteNATIONAL AWARD WINNEROn the jar: CHAMPAGNE
- Anchovy VinaigretteNATIONAL AWARD WINNEROn the jar: ANCHOVY
- Ginger-Honey Vinaigrette★★★ KITCHENOn the jar: GINGER-HONEY
- Classic VinaigretteNATIONAL AWARD WINNEROn the jar: CLASSIC
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Provenance
California–Mediterranean chef of Zuni Café in San Francisco; James Beard Outstanding Chef and Cookbook Award for The Zuni Café Cookbook. Died 2013; restaurant continues.
Originally published as Champagne Vinaigrette (Bread Salad).
More from this kitchenFAQ
Can this go in a shake jar?
Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.
What do the quantities mean?
This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 1.7× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.
Where did this recipe come from?
Adapted from Zuni Café Cookbook / Food & Wine roast chicken bread salad (published as “Champagne Vinaigrette (Bread Salad)”). Full citation lives in Provenance.