Creamy-Spicy Mayo

Name: Creamy-Spicy Mayo
Prep time: 5 min
Total time: 5 min
Yield: about ½ cup (140 ml)
Cuisine: American
Ingredients: ½ cup mayonnaise (120 ml) Mayo; 2 Tbsp hot sauce (30 ml) Hot Sauce; ½ tsp salt (2.5 ml) Salt

Independent adaptation of a publicly published Vinnie Cimino recipe. Not affiliated with, sponsored by, or endorsed by Vinnie Cimino.

SPREAD · BRUSSELS SPROUTS & ROASTED VEGETABLES

In the published recipe, this is the spread for bone-in Brussels sprouts.

Cimino's spicy mayo for roasted Brussels sprouts.

On the jar

CREAMY-SPICY

Method: shake
Yield: about ½ cup
Ingredients: 3
Jar batch: 1.7× recipe

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Ratio

MAYO 120 mlHOT SAUCE 30 ml

Ingredients

Mayo½ cup mayonnaise (120 ml)
Hot Sauce2 Tbsp hot sauce (30 ml)
Salt½ tsp salt (2.5 ml)

Method

Pour to the lines in order (bottom → top): MAYO, HOT SAUCE.
Season to finish: SALT (about ¾ tsp).
Cap the jar and shake until emulsified.

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It breaks. The shake fixes it.

You found this recipe once. On a PantryFlex jar it's printed in glass. If it separates in the fridge, cap it and shake; the ratio is already right, it just needs remixing.

4 kitchens · 3 stars · 1 national award

Creamy-Spicy MayoAWARDED KITCHENOn the jar: CREAMY-SPICY
Ketchup-Whisky Mayonnaise★★★ KITCHENOn the jar: MAYONNAISE
Paprika-Scallion MayonnaiseNATIONAL AWARD WINNEROn the jar: PAPRIKASCALL
Orange-Red Wine Creamy DressingCHAMPION CHEFOn the jar: ORANGERED

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Provenance

Vinnie Cimino. Midwest American. Cited awards include: Food & Wine Best New Chef 2025.

Adapted from a Vinnie Cimino recipe (Vinnie Cimino / Food & Wine (bone-in Brussels sprouts; re-eligible under §1 v2 2026-07-18)).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 1.7× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Vinnie Cimino / Food & Wine (bone-in Brussels sprouts; re-eligible under §1 v2 2026-07-18) (published as “Creamy-Spicy Mayo”). Full citation lives in Provenance.

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