PANTRYFLEX

Ingredient

25 Sauces Made with Hot Sauce

Independent adaptations of publicly published chef recipes. Not affiliated with, sponsored by, or endorsed by any named chef or restaurant. Award and list names are used for factual identification only; the site is not affiliated with or endorsed by any award organization, publication, or television program.

25 sauces in the catalog use Hot Sauce. The partners that appear alongside it most often: lemon juice, garlic, worcester. Counts come straight from the recipes. Already have hot sauce in the pantry? Seed the builder with it below.

Most often paired with

Balsamico-Vinaigrette

★★★ KITCHEN

On the jar: BALSAMICO

Peter Knogl's balsamic vinaigrette for razor clams

shake · vinaigrette

Chimichurri

★ STARRED KITCHEN

On the jar: CHIMICHURRI

Sträuli's chimichurri for grilled Ibérico pork

shake · herb sauce

Carolina-Inspired BBQ Glaze

★ STARRED KITCHEN

On the jar: CAROLINA-INS

Charlie Mitchell's Carolina-inspired BBQ glaze

shake · bbq sauce

Tonnato Sauce

★ STARRED KITCHEN

On the jar: TONNATO SAUC

Matt Adler's tonnato sauce for seared tuna

blend · seafood sauce

Alabama/mississippi Sauce Beautiful

NATIONAL AWARD WINNER

On the jar: ALABAMAMISSI

Twitty's Alabama/Mississippi 'Sauce Beautiful'

stove · bbq sauce

Brown-Butter Hot-Sauce Vinaigrette

NATIONAL AWARD WINNER

On the jar: BROWN-BUTTER

Howard's finishing sauce, from the published recipe

stove · vinaigrette

Burger Special Sauce

NATIONAL AWARD WINNER

On the jar: BURGER

Sean Brock's Husk burger special sauce

shake · egg emulsion

Classic Green Goddess Dressing

NATIONAL AWARD WINNER

On the jar: CLASSIC

Kenji's classic green goddess dressing

blend · dressing

Garlic Lemon Juice Remoulade

NATIONAL AWARD WINNER

On the jar: GARLIC

Vivian Howard's Southern comeback-style sauce

shake · remoulade

Jubilee Remoulade

NATIONAL AWARD WINNER

On the jar: GARLIC-LEMON

Toni Tipton-Martin's Jubilee remoulade for fried fish

shake · remoulade

Peach Aioli

NATIONAL AWARD WINNER

On the jar: AIOLI

Ash's peach aïoli for fresh grilled peaches

blend · aioli

Shallot-Garlic Herb Sauce

NATIONAL AWARD WINNER

On the jar: SHALLOT HERB

Vivian Howard's little green dress for biscuits, eggs

blend · herb sauce

Banana Ketchup Dip

NATIONAL AWARD WINNER

On the jar: BANANA KETCH

Kuya Lord's Filipino banana ketchup dip

shake · bbq sauce

Buttermilk Dressing

NATIONAL AWARD WINNER

On the jar: BUTTERMILK

Jeremiah Langhorne's buttermilk dressing for green salads

shake · dressing

Cajun Remoulade

NATIONAL AWARD WINNER

On the jar: CAJUN REMOUL

Paul Prudhomme's Cajun remoulade for fried seafood

shake · remoulade

Garlic Cane BBQ Sauce

NATIONAL AWARD WINNER

On the jar: CITRUS-HONEY

Emeril Lagasse's barbecue sauce for ribs, chicken, burgers

shake · bbq sauce

Hot Cocktail Sauce

NATIONAL AWARD WINNER

On the jar: COCKTAIL

Lagasse's hot cocktail sauce for oysters, shrimp

shake · hot sauce

Jamaican Green Seasoning

NATIONAL AWARD WINNER

On the jar: JAMAICAN

Onwuachi's Jamaican green seasoning for marinades, curries

blend · herb sauce

Pepper Cocktail Sauce

NATIONAL AWARD WINNER

On the jar: HOT COCKTAIL

Emeril Lagasse's classic cocktail sauce

shake · seafood sauce

Scallion-Garlic Remoulade

NATIONAL AWARD WINNER

On the jar: REMOULADE

Paul Prudhomme's remoulade for boiled shrimp, seafood

blend · remoulade

Scallion-Garlic-Horseradish Remoulade

NATIONAL AWARD WINNER

On the jar: REMOULADE

Lagasse's blender remoulade for fried seafood

blend · remoulade

Spicy Remoulade

NATIONAL AWARD WINNER

On the jar: SPICY

Melissa Martin's spicy remoulade for fried catfish

shake · remoulade

Tartar Sauce

NATIONAL AWARD WINNER

On the jar: TARTAR

Lagasse's from-scratch tartar sauce for fried seafood

blend · remoulade

Creamy-Spicy Mayo

AWARDED KITCHEN

On the jar: CREAMY-SPICY

Cimino's spicy mayo for roasted Brussels sprouts

shake · mayo

Pantry Aioli

CHAMPION CHEF

On the jar: AIOLI

Blais's dill-caper aioli for crab cakes

shake · aioli

Seeded jar

Seeded jar · 4 sauces

3 kitchens · 1 star · 3 national awards

$39.99 + S&H founding · first 500 · $49.99 after launch