★ STARRED KITCHEN
Daniel Vézina Sauce Recipes
Independent adaptations of Daniel Vézina's publicly published recipes. Not created by, affiliated with, sponsored by, or endorsed by Daniel Vézina.
Daniel Vézina — published sauce recipes in the PantryFlex catalog. Michelin 1* (Laurie Raphaël, Québec).
Recipes
Tomato VinaigretteOn the jar: TOMATODaniel Vézina's tomato vinaigrette for tomato salads.Warm Cranberry VinaigretteOn the jar: CRANBERRYDaniel Vézina's warm cranberry vinaigrette for game.Cranberry EmulsionOn the jar: CRANBERRYDaniel Vézina's cranberry emulsion for foie gras.Lobster Oil Caesar VinaigretteOn the jar: LOBSTER OILVézina's lobster-oil vinaigrette for caesar.Wasabi MayonnaiseOn the jar: WASABIVézina's wasabi mayonnaise for seafood.Hollandaise SauceOn the jar: HOLLANDAISEVézina's hollandaise for eggs & asparagus.Cranberry-Port SauceOn the jar: CRAN-PORTVézina's cranberry-port sauce for venison.
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For the person who cooks.
One glass jar · five sauces as fill lines. Starts with 2 recipes adapted from Daniel Vézina. Recipe pages keep the credit. Build it and name it for them.
1 kitchen · 1 star
- Lobster Oil Caesar Vinaigrette★ STARRED KITCHENOn the jar: LOBSTER OIL
- Wasabi Mayonnaise★ STARRED KITCHENOn the jar: WASABI
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Awards
- Michelin ★ (Laurie Raphaël, Québec)
Citations
- Tomato Vinaigrette · adapted from Daniel Vézina / Journal Métro
- Warm Cranberry Vinaigrette · adapted from Daniel Vézina / Gourmetpedia
- Cranberry Emulsion · adapted from Daniel Vézina / Gourmetpedia
- Lobster Oil Caesar Vinaigrette · adapted from Daniel Vézina / Radio-Canada Indice UV
- Wasabi Mayonnaise · adapted from Daniel Vézina / Radio-Canada Mordu
- Hollandaise Sauce · adapted from Daniel Vézina / Ricardo Cuisine
- Cranberry-Port Sauce · adapted from Daniel Vézina / Gourmetpedia (Les Produits du marché)
Every recipe lists its source and original title in the Provenance section of the recipe page.