What are the best-known Filipino sauces?

The highest-rated jar-ready picks here are Filipino Garlic Vinegar by Tim Flores, Filipino Pork BBQ Marinade / Glaze by Lord Maynard Llera, and Banana Ketchup Dip by Lord Maynard Llera. All 8 Filipino sauces on this page cite their chef and source.

Which Filipino sauces are jar-ready?

4 of these Filipino sauces are jar-ready. Jar-ready means the recipe is a shake or simmer that fits the jar's fill-to-line measuring.

Where do these recipes come from?

Adapted from published, cited sources. Every recipe names its chef and source. PantryFlex is not affiliated with or endorsed by the chefs.

8 recipes, 4 jar-ready

Filipino Sauces

8 Filipino sauces under Asian, each tied to a published source. 4 are jar-ready for a fill-to-line wrap. Filter by flavor below, or seed a jar from this shelf.

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Flavor

All Sour / Bright Sweet Spicy Umami Herby Creamy Smoky Funky

Filipino Garlic Vinegar

★ STARRED KITCHEN

On the jar: FILIPINO GAR

Tim Flores's Filipino garlic vinegar for adobo.

shake · hot sauce

Filipino Pork BBQ Marinade / Glaze

NATIONAL AWARD WINNER

On the jar: FILIPINO POR

Kuya Lord's cola-sweet marinade for Filipino pork BBQ.

simmer · bbq sauce

Banana Ketchup Dip

NATIONAL AWARD WINNER

On the jar: BANANA KETCH

Kuya Lord's Filipino banana ketchup dip.

shake · bbq sauce

Spiced Vinegar

AWARDED KITCHEN

On the jar: SPICED

Miranda's spiced vinegar for smoked oysters.

shake · vinaigrette

One jar answers this

Filipino, on one jar.

3 of these sauces, printed as fill lines on one glass jar. Pour your pantry to the line, shake, pour it over. When the jar is empty, refill it.

2 kitchens · 1 star · 2 national awards

Filipino Pork BBQ Marinade / GlazeNATIONAL AWARD WINNEROn the jar: FILIPINO POR
Filipino Garlic Vinegar★ STARRED KITCHENOn the jar: FILIPINO GAR
Banana Ketchup DipNATIONAL AWARD WINNEROn the jar: BANANA KETCH

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PantryFlex turns published sauce recipes into pour-to-the-line jars. Join the Filipino list for first dibs on the first run.

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Beyond the jar

Pan sauces

Garlic Soy Pan SauceOn the jar: GARLIC SOYTim Flores' mushroom adobo sauce for mushrooms, garlic rice.Filipino Pork BBQ Marinade / GlazeOn the jar: FILIPINO PORKuya Lord's cola-sweet marinade for Filipino pork BBQ.Filipino Adobo GlazeOn the jar: FILIPINO ADOKuya Lord's Filipino adobo glaze for chicken.Adobo SauceOn the jar: ADOBOMiranda's adobo sauce for fried pork belly.

Beyond the jar

Dressings

Yogurt Sauce KalamansiOn the jar: YOGURTRigolet's yogurt-kalamansi sauce for confit leeks.

Common questions

What are the best-known Filipino sauces?: The highest-rated jar-ready picks here are Filipino Garlic Vinegar by Tim Flores, Filipino Pork BBQ Marinade / Glaze by Lord Maynard Llera, and Banana Ketchup Dip by Lord Maynard Llera. All 8 Filipino sauces on this page cite their chef and source.
Which Filipino sauces are jar-ready?: 4 of these Filipino sauces are jar-ready. Jar-ready means the recipe is a shake or simmer that fits the jar's fill-to-line measuring.
Where do these recipes come from?: Adapted from published, cited sources. Every recipe names its chef and source. PantryFlex is not affiliated with or endorsed by the chefs.

Related regions

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