Ingredient
4 Sauces Made with Chickpeas
Independent adaptations of publicly published chef recipes. Not affiliated with, sponsored by, or endorsed by any named chef or restaurant.
4 sauces in the catalog use Chickpeas. The partners that appear alongside it most often: garlic, cumin, preserved lemon. Counts come straight from the recipes. Already have chickpeas in the pantry? Seed the builder with it below.
Most often paired with
- 1. Garlic2 recipes
- 2. Cumin2 recipes
- 3. Preserved Lemon1 recipes
- 4. Tahini1 recipes
- 5. Olive Oil1 recipes
- 6. Lemon Juice1 recipes
- 7. Coconut1 recipes
- 8. Green Chile1 recipes
Coconut Chutney
★ STARRED KITCHENVijay Kumar's Coconut Chutney, from the published recipe
blend · chutney
Indian-Garlic Hot Sauce
★ STARRED KITCHENOn the jar: Gunpowder Spice Oil
Vijay Kumar's Gunpowder Spice Oil, from the published recipe
shake · hot sauce
Garlic Preserved Nut Sauce
NATIONAL AWARD WINNEROn the jar: Chez Panisse Hummus
Alice Waters's Chez Panisse Hummus, from the published recipe
blend · nut sauce
Hummus-Gochujang Kimchi Dressing
NATIONAL AWARD WINNERJoanne Lee Molinaro's Hummus-Gochujang Kimchi Dressing
shake · dressing
Seeded jar
Seeded jar · 1 sauces
1 kitchen · 0 stars · 1 national award
- Hummus-Gochujang Kimchi DressingNATIONAL AWARD WINNER