Thornpoint Getreide

Name: Thornpoint Getreide-
Prep time: 5 min
Total time: 5 min
Yield: about ¾ cup (200 ml)
Cuisine: French Classic
Ingredients: 10 g pumpkin seeds Pumpkin Seeds; 10 g sunflower seeds Sunflr Seeds; 10 g flax seeds Flax Seeds; 10 g chia seeds Chia Seeds; 10 g sesame seeds Sesame Seed; 70 g roasted rapeseed oil Rapeseed Oil; 20 g vegetable stock Veg Stock; 30 g red wine vinegar Red Wine Vinegar; 1 tsp mountain honey (5 ml) Honey; salt Salt; pepper Pepper

Independent adaptation of a publicly published Olivier Nasti recipe. Not affiliated with, sponsored by, or endorsed by Olivier Nasti.

From a starred kitchen.

Ratio

Rapeseed Oil 76 mlVeg Stock 20 mlRed Wine Vinegar 30 mlHoney 5 ml

Ingredients

Pumpkin Seeds — 10 g pumpkin seeds
Sunflr Seeds — 10 g sunflower seeds
Flax Seeds — 10 g flax seeds
Chia Seeds — 10 g chia seeds
Sesame Seed — 10 g sesame seeds
Rapeseed Oil — 70 g roasted rapeseed oil
Veg Stock — 20 g vegetable stock
Red Wine Vinegar — 30 g red wine vinegar
Honey — 1 tsp mountain honey (5 ml)
Salt — salt
Pepper — pepper

Method

Pour to the lines in order (bottom → top): Rapeseed Oil, Veg Stock, Red Wine Vinegar, Honey.
Add finishing notes: Pumpkin Seeds, Sunflr Seeds, Flax Seeds, Chia Seeds, Sesame Seed, Salt.
Cap the jar and shake until emulsified.

Keep this recipe

Tonight you'll cook it. The jar remembers it.

You found this recipe once. On a PantryFlex jar it’s printed in glass — pour your pantry to the line, shake, done. No phone propped at the stove.

4 kitchens · 6 stars · 3 national awards

Thornpoint Getreide-★ STARRED KITCHEN
Riviera Citrus-Honey★★★ KITCHEN
Pacific Perfect★ STARRED KITCHEN
Cinderlane Citrus-HoneyNATIONAL AWARD WINNER

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Provenance

Olivier Nasti. French / Alsatian. Cited awards include: Michelin 2* (La Table d'Olivier Nasti / Relais Le Chambard).

Originally published as Getreide-Vinaigrette (Five-Seed Grain Vinaigrette).

Adapted from a Olivier Nasti recipe (Olivier Nasti / Falstaff (Grüner Spargel aus dem Elsass)).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

Amounts follow the published recipe in household units (with metric in parentheses). On a jar, every sauce scales to the same fill height.

Where did this recipe come from?

Adapted from Olivier Nasti / Falstaff (Grüner Spargel aus dem Elsass) (published as “Getreide-Vinaigrette (Five-Seed Grain Vinaigrette)”). Full citation lives in Provenance.

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