Tahini-Lemon-Dressing

Name: Tahini-Lemon-Dressing
Prep time: 5 min
Total time: 5 min
Yield: about ¾ cup (200 ml)
Cuisine: Middle Eastern
Ingredients: about ¼ cup (70 ml) Tahini; ½ cup (120 ml) Water; 1 Lemon; about ¼ tsp (2 g) Salt

Independent adaptation of a publicly published Tanja Grandits recipe. Not affiliated with, sponsored by, or endorsed by Tanja Grandits.

DRESSING · ROASTED CAULIFLOWER & VEGETABLES

In the published recipe, this is the dressing for roasted cauliflower salad.

Grandits' tahini-lemon dressing for cauliflower.

On the jar

TAHINI-ZITRO

Method: shake
Yield: about ¾ cup
Ingredients: 4
Jar batch: 1.35× recipe

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Ratio

WATER 120 mlTAHINI 70 ml

Ingredients

Tahiniabout ¼ cup (70 ml)
Water½ cup (120 ml)
Lemon1
Saltabout ¼ tsp (2 g)

Where it sits

One of 359 dressings in the catalog, with 4 ingredients against a median of 6.

The acid here is lemon. In this category chefs also reach for lemon juice (106 recipes), lime juice (58), and rice vinegar (52).

It carries no emulsifier, as 26% of the catalog’s dressings do.

Method

Pour to the lines in order (bottom → top): WATER, TAHINI.
Add by count: 1½ LEMONS.
Season to finish: SALT (to taste).
Cap the jar and shake until emulsified.

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Keep this recipe

4 ingredients. One pour.

You found this recipe once. On a PantryFlex jar it's printed in glass. Short list, short shake, same ratio every time.

2 kitchens · 2 stars · 1 national award

Tahini-Lemon-Dressing★ STARRED KITCHENOn the jar: TAHINI-ZITRO
Soy Balsamico Dressing★ STARRED KITCHENOn the jar: CITRUS-HONEY
Mint-Dressing★ STARRED KITCHENOn the jar: MINT
Arabic Tahini Salad SauceNATIONAL AWARD WINNEROn the jar: ARABIC

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Provenance

Tanja Grandits works in Aroma- and colour-driven modern European at Stucki / Tanja Grandits; credentials include Michelin 2* (Stucki / Tanja Grandits, Basel); GaultMillau Koch des Jahres 2014, 2020 (19 points).

Originally published as Tahini-Zitronen-Dressing.

Adapted from a Tanja Grandits recipe (Tanja Grandits / GaultMillau (Blumenkohlsalat)).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 1.35× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Tanja Grandits / GaultMillau (Blumenkohlsalat) (published as “Tahini-Zitronen-Dressing”). Full citation lives in Provenance.

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