PANTRYFLEX

shake · dressing

★ STARRED KITCHENPrep 5 min

Mint-Dressing

Independent adaptation of a publicly published Tanja Grandits recipe. Not affiliated with, sponsored by, or endorsed by Tanja Grandits.

DRESSING · CUCUMBER & GREEN SALADS

In the published recipe, this is the dressing for cucumber salad.

Tanja Grandits's mint dressing for cucumber salad.

On the jar

MINT

Method
shake
Yield
about 3½ cups
Ingredients
8
Jar batch
0.3× recipe
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Ratio

Ratio by volume: RAPESEED OIL 400 ml, LEMON JUICE 240 ml, OLIVE OIL 160 ml, DIJON 45 ml
RAPESEED OIL 400 mlLEMON JUICE 240 mlOLIVE OIL 160 mlDIJON 45 ml

Ingredients

  • Mintabout 1½ bunches (40 g)
  • Rapeseed Oil1 cup + 2/3 cup rapeseed oil (400 ml)
  • Olive Oil2/3 cup olive oil (160 ml)
  • Lemon Juice1 cup lemon juice (240 ml)
  • Dijon Mustard3 Tbsp Dijon mustard (45 ml)
  • Brown Sugar3 Tbsp (36 g)
  • Saltabout 1 tsp (7.5 g)
  • Pepperabout 1 tsp (3 g)

Method

  1. Pour to the lines in order (bottom → top): RAPESEED OIL, LEMON JUICE, OLIVE OIL, DIJON.
  2. Add by count: ½ BUNCH MINT.
  3. Season to finish: BROWN SUGAR (about 2½ tsp), SALT (about ½ tsp), PEPPER (about ½ tsp).
  4. Cap the jar and shake until emulsified.

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You found this recipe once. On a PantryFlex jar it's printed in glass. 8 ingredients, one pour order, no measuring cups on a Tuesday.

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Provenance

Tanja Grandits works in Aroma- and colour-driven modern European at Stucki / Tanja Grandits; credentials include Michelin 2* (Stucki / Tanja Grandits, Basel); GaultMillau Koch des Jahres 2014, 2020 (19 points).

Originally published as Minz-Dressing.

Adapted from a Tanja Grandits recipe (Tanja Grandits / GaultMillau.ch (Tanja vegetarisch)).

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FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 0.3× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Tanja Grandits / GaultMillau.ch (Tanja vegetarisch) (published as “Minz-Dressing”). Full citation lives in Provenance.

What if it separates?

Oil and acid emulsions can separate in the fridge; that's the fat solidifying, not spoilage. Cap the jar and shake, or let it sit at room temperature a few minutes first, then shake again.

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