Ingredient
4 Sauces Made with Rhubarb
Independent adaptations of publicly published chef recipes. Not affiliated with, sponsored by, or endorsed by any named chef or restaurant. Award and list names are used for factual identification only; the site is not affiliated with or endorsed by any award organization, publication, or television program.
4 sauces in the catalog use Rhubarb. The partners that appear alongside it most often: scallion, cider vinegar, soy sauce. Counts come straight from the recipes. Already have rhubarb in the pantry? Seed the builder with it below.
Most often paired with
- 1. Scallion3 recipes
- 2. Cider Vinegar2 recipes
- 3. Soy Sauce2 recipes
- 4. Tarragon2 recipes
- 5. Mint2 recipes
- 6. Sambal2 recipes
- 7. Olive Oil2 recipes
- 8. Garlic2 recipes
Rhubarb Chimichurri
NATIONAL AWARD WINNEROn the jar: CHIMICHURRI
Stephanie Izard's rhubarb chimichurri for grilled meats
shake · herb sauce
Smoked Tomato Soy Chimichurri
NATIONAL AWARD WINNEROn the jar: CHIMICHURRI
Izard's smoked tomato soy chimichurri for pasta, meats
shake · salsa
Rhubarb Aioli
NATIONAL AWARD WINNEROn the jar: CITRUS-HONEY
Paley's rhubarb aioli
stove · egg emulsion
Rhubarb Vinaigrette
NATIONAL AWARD WINNEROn the jar: RHUBARB
Satterfield's rhubarb vinaigrette
blend · vinaigrette
Seeded jar