PANTRYFLEX

shake · dip

★ STARRED KITCHENPrep 5 min

Zhough

Independent adaptation of a publicly published Maydān recipe. Not affiliated with, sponsored by, or endorsed by Maydān.

DIP · GRILLED MEATS OR FLATBREAD

A dip for grilled meats or flatbread. The same recipe pairs it with Shatta, the fresno chili paste.

Maydān's zhough, a green chili herb sauce.

On the jar

ZHOUGH

Method
shake
Yield
about 2¾ cups
Ingredients
7
Jar batch
0.6× recipe
Add to a jar

Ratio

Ratio by volume: BLENDED OIL 420 ml
BLENDED OIL 420 ml

Ingredients

  • Serranoabout 15 serranoes (90 g)
  • Parsley1 bunch parsley (60 g)
  • Cilantro1 bunch cilantro (60 g)
  • Blended Oil1¾ cups blended oil (420 ml)
  • Cumin1 Tbsp cumin, ground (15 ml)
  • Garlic5 cloves garlic
  • Saltsalt to taste

Method

  1. Pour to the lines in order (bottom → top): BLENDED OIL.
  2. Add by count: 3½ SERRANOS, ¾ BUNCH PARSLEY, ¾ BUNCH CILANTRO, 3 CLOVES GARLIC.
  3. Season to finish: CUMIN (about 1½ tsp), SALT (to taste).
  4. Cap the jar and shake until emulsified.

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Provenance

Maydān (Rose Previte / Darnell Thomas). Middle Eastern / Levantine. Cited awards include: Michelin 1* (Maydān, Washington DC, first star 2020).

More from this kitchen

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 0.6× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Darnell Thomas / Maydān / Michelin Starward feature (published as “Zhough”). Full citation lives in Provenance.