Spicy Radish Yogurt Sauce

Name: Spicy Radish Yogurt Sauce
Prep time: 5 min
Total time: 5 min
Yield: about 2¼ cups (550 ml)
Cuisine: Mediterranean
Ingredients: 16 oz Greek yogurt (454 ml) Greek Yogurt; 120 g Radish; 2 tbsp tahini (30 ml) Tahini; ¼ cup chopped kalamata (60 ml) Kalamata; garlic Garlic; habanero Habanero; cumin Cumin; Aleppo Aleppo; 2 tbsp lemon juice (30 ml) Lemon Juice; 1 tsp salt (5 ml) Salt

Independent adaptation of a publicly published Charleen Badman recipe. Not affiliated with, sponsored by, or endorsed by Charleen Badman.

DRESSING · GRILLED VEGETABLES & FLATBREAD

In the published recipe, this is the dressing for spicy radish.

Badman's spicy radish yogurt sauce, 'Sina's sauce'.

On the jar

SPICY RADISH

Method: shake
Yield: about 2¼ cups
Ingredients: 10
Jar batch: 0.45× recipe

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Ratio

GREEK YOGURT 454 mlTAHINI 30 mlLEMON JUICE 30 ml

Ingredients

Greek Yogurt16 oz Greek yogurt (454 ml)
Radish120 g
Tahini2 tbsp tahini (30 ml)
Kalamata¼ cup chopped kalamata (60 ml)
Garlicgarlic
Habanerohabanero
Cumincumin
AleppoAleppo
Lemon Juice2 tbsp lemon juice (30 ml)
Salt1 tsp salt (5 ml)

Method

Pour to the lines in order (bottom → top): GREEK YOGURT, TAHINI, LEMON JUICE.
Shake-to-line (dashed marks): add KALAMATA. Spoon in, shake, and top up until the settled level reaches each dashed line.
Add by count: 2 RADISHES.
Season to finish: GARLIC (to taste), HABANERO (to taste), CUMIN (to taste), ALEPPO (to taste), SALT (about ½ tsp).
Cap the jar and shake until emulsified.

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You found this recipe once. On a PantryFlex jar it's printed in glass. 10 ingredients, one pour order, no measuring cups on a Tuesday.

4 kitchens · 6 stars · 1 national award

Spicy Radish Yogurt SauceNATIONAL AWARD WINNEROn the jar: SPICY RADISH
Allada Gallega★ STARRED KITCHENOn the jar: ALLADA
Carrot Escabeche★★★ KITCHENOn the jar: ESCABECHE
Honey Citrus Dressing★ STARRED KITCHENOn the jar: CITRUS-HONEY

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Provenance

Charleen Badman works in Vegetable-forward Southwestern at FnB; credentials include James Beard Best Chef: Southwest 2019 (FnB).

Originally published as Spicy Radish Yogurt Sauce (Sina's Sauce).

Adapted from a Charleen Badman recipe (Charleen Badman / Edible Phoenix).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 0.45× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Charleen Badman / Edible Phoenix (published as “Spicy Radish Yogurt Sauce (Sina's Sauce)”). Full citation lives in Provenance.

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