shake · vinaigrette
★★★ KITCHENPrep 5 minBlood-Orange Vinaigrette
Independent adaptation of a publicly published Dabiz Muñoz recipe. Not affiliated with, sponsored by, or endorsed by Dabiz Muñoz.
DRESSING · SKATE & SEAFOOD
In the published recipe, this is the dressing for skate.
Dabiz Muñoz's blood-orange vinaigrette for skate.
Ratio
Ingredients
- Blood Orange J45 ml blood-orange juice
- Olive Oil1 tsp (5 ml)
- Rice Vinegarabout ¾ tsp (4 ml)
- Xanthan1.5 g
- Salt¼ tsp (1.5 g)
Method
- Pour to the lines in order (bottom → top): BLOOD ORANGE J, OLIVE OIL, RICE VINEGAR.
- Season to finish: XANTHAN (about 1 Tbsp), SALT (about 1 tsp).
- Cap the jar and shake until emulsified.
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You found this recipe once. On a PantryFlex jar it's printed in glass. 5 ingredients, one pour order, no measuring cups on a Tuesday.
4 kitchens · 4 stars · 4 national awards
- Blood-Orange Vinaigrette★★★ KITCHENOn the jar: VINAIGRETTE
- Oregano Vinaigrette★ STARRED KITCHENOn the jar: OREGANO
- Anchovy VinaigretteNATIONAL AWARD WINNEROn the jar: ANCHOVY
- Greek VinaigretteNATIONAL AWARD WINNEROn the jar: GREEK
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Provenance
Chef of the three-Michelin-star DiverXO in Madrid; known for boundary-pushing Asian-Iberian cooking.
Originally published as Vinagreta de Naranja Sanguina.
More from this kitchenFAQ
Can this go in a shake jar?
Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.
What do the quantities mean?
This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 4.7× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.
Where did this recipe come from?
Adapted from Dabiz Muñoz / Madrid Fusión (raya con salsa XO ibérica) (published as “Vinagreta de Naranja Sanguina”). Full citation lives in Provenance.