PANTRYFLEX

shake · vinaigrette

★★★ KITCHENPrep 5 min

Blood-Orange Vinaigrette

Independent adaptation of a publicly published Dabiz Muñoz recipe. Not affiliated with, sponsored by, or endorsed by Dabiz Muñoz.

DRESSING · SKATE & SEAFOOD

In the published recipe, this is the dressing for skate.

Dabiz Muñoz's blood-orange vinaigrette for skate.

On the jar

VINAIGRETTE

Method
shake
Yield
about ¼ cup
Ingredients
5
Jar batch
4.7× recipe
Add to a jar

Ratio

Ratio by volume: BLOOD ORANGE J 45 ml, OLIVE OIL 5 ml, RICE VINEGAR 4 ml
BLOOD ORANGE J 45 mlOLIVE OIL 5 mlRICE VINEGAR 4 ml

Ingredients

  • Blood Orange J45 ml blood-orange juice
  • Olive Oil1 tsp (5 ml)
  • Rice Vinegarabout ¾ tsp (4 ml)
  • Xanthan1.5 g
  • Salt¼ tsp (1.5 g)

Method

  1. Pour to the lines in order (bottom → top): BLOOD ORANGE J, OLIVE OIL, RICE VINEGAR.
  2. Season to finish: XANTHAN (about 1 Tbsp), SALT (about 1 tsp).
  3. Cap the jar and shake until emulsified.

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The ratio lives in glass now.

You found this recipe once. On a PantryFlex jar it's printed in glass. 5 ingredients, one pour order, no measuring cups on a Tuesday.

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Provenance

Chef of the three-Michelin-star DiverXO in Madrid; known for boundary-pushing Asian-Iberian cooking.

Originally published as Vinagreta de Naranja Sanguina.

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FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 4.7× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Dabiz Muñoz / Madrid Fusión (raya con salsa XO ibérica) (published as “Vinagreta de Naranja Sanguina”). Full citation lives in Provenance.