Cinderrow Honey-Mustard

Name: Cinderrow Honey-Mustard
Prep time: 5 min
Total time: 5 min
Yield: about ¼ cup (75 ml)
Cuisine: French Classic
Ingredients: 1 tbsp Dijon mustard (15 ml) Dijon Mustard; 2 tbsp white vinegar (30 ml) White Wine Vinegar; 1 tbsp honey (15 ml) Honey; 2 tbsp extra-virgin olive oil (30 ml) Olive Oil; 1 tbsp fresh dill, chopped (15 ml) Dill

Independent adaptation of a publicly published Dale Mackay recipe. Not affiliated with, sponsored by, or endorsed by Dale Mackay.

From a champion chef's kitchen.

Ratio

Dijon Mustard 15 mlWhite Wine Vinegar 30 mlHoney 15 mlOlive Oil 30 mlDill 15 ml

Ingredients

Dijon Mustard — 1 tbsp Dijon mustard (15 ml)
White Wine Vinegar — 2 tbsp white vinegar (30 ml)
Honey — 1 tbsp honey (15 ml)
Olive Oil — 2 tbsp extra-virgin olive oil (30 ml)
Dill — 1 tbsp fresh dill, chopped (15 ml)

Method

Pour to the lines in order (bottom → top): Dijon Mustard, White Wine Vinegar, Honey, Olive Oil, Dill.
Cap the jar and shake until emulsified.

Keep this recipe

Tonight you'll cook it. The jar remembers it.

You found this recipe once. On a PantryFlex jar it’s printed in glass — pour your pantry to the line, shake, done. No phone propped at the stove.

3 kitchens · 3 stars · 3 national awards

Cinderrow Honey-MustardCHAMPION CHEF
Glassstreet Balsamic PanzanellaCHAMPION CHEF
Cinderlane Citrus-HoneyNATIONAL AWARD WINNER
Citrus-Honey Tarragon Vinaigrette★★★ KITCHEN

Put it on a jar Build it as a gift ▸

First run is small.

Leave an email and we’ll hold a jar with this recipe on it.

Provenance

Dale MacKay. Canadian / contemporary. Cited awards include: Top Chef Canada winner S1 (2011).

Originally published as Mustard-Dill Dressing.

Adapted from a Dale MacKay recipe (Dale MacKay / food.crs (carrot quinoa salad; re-eligible under §1 v2 2026-07-18)).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

Amounts follow the published recipe in household units (with metric in parentheses). On a jar, every sauce scales to the same fill height.

Where did this recipe come from?

Adapted from Dale MacKay / food.crs (carrot quinoa salad; re-eligible under §1 v2 2026-07-18) (published as “Mustard-Dill Dressing”). Full citation lives in Provenance.

Add to a jar