Kid-Friendly Curry Sauce

Name: Kid-Friendly Curry Sauce
Prep time: 5 min
Total time: 5 min
Yield: about 1½ cups (350 ml)
Cuisine: Asian
Ingredients: 10 tsp onion (50 ml) Onion; 10 tsp apple (50 ml) Apple; 1 Tbsp (15 ml) Vegetable Oil; 10 Tbsp mayonnaise (150 ml) Mayo; about ⅔ cup (150 ml) Yogurt; 1½ tsp (8 ml) Curry Powder; about ¼ tsp (2 g) Salt; about ¼ tsp (0.5 g) Pepper

Independent adaptation of a publicly published Mathias Dahlgren recipe. Not affiliated with, sponsored by, or endorsed by Mathias Dahlgren.

DIP · FRIED SNACKS OR CHICKEN NUGGETS

In the published recipe, this is the dip for Gourmet reprint.

Dahlgren's kid-friendly curry dip for fried snacks.

On the jar

CURRY

Method: shake
Yield: about 1½ cups
Ingredients: 8

Stove sauce. Cook from the recipe

Ratio

Onion 50 mlApple 50 mlVegetable Oil 15 mlMayo 150 mlYogurt 150 mlCurry Powder 8 ml

Ingredients

Onion10 tsp onion (50 ml)
Apple10 tsp apple (50 ml)
Vegetable Oil1 Tbsp (15 ml)
Mayo10 Tbsp mayonnaise (150 ml)
Yogurtabout ⅔ cup (150 ml)
Curry Powder1½ tsp (8 ml)
Saltabout ¼ tsp (2 g)
Pepperabout ¼ tsp (0.5 g)

Method

Pour liquids to the printed fill-lines, bottom to top.
Cap the jar and shake until emulsified.

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Companion jar

Kid-Friendly Curry Sauce wants a whisk and a stove. Make it from this page.

The jar carries pour-and-shake sauces. These are its closest cousins from kitchens like this one:

4 kitchens · 5 stars · 4 national awards

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Buttermilk Vinaigrette★★★ KITCHENOn the jar: BUTTERMILK

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Provenance

Mathias Dahlgren. Swedish / Nordic. Cited awards include: Bocuse d'Or Gold 1997; Michelin (Matsalen / Matbaren, historical).

Originally published as Barnslig Currysås.

Adapted from a Mathias Dahlgren recipe (Mathias Dahlgren / Taffel (Gourmet reprint)).

FAQ

Can this go in a shake jar?

No. This one needs a blender or stove, so make it from this page. Jars only carry pour-and-shake sauces. Its companion jar is below.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). On a jar, the printed lines, counts, and QR guide carry the jar-batch amounts. Follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Mathias Dahlgren / Taffel (Gourmet reprint) (published as “Barnslig Currysås”). Full citation lives in Provenance.

Companion jar