simmer · bbq sauce
NATIONAL AWARD WINNERPrep 5 minCook 15 minPeach Barbecue Sauce
Independent adaptation of a publicly published Michael Twitty recipe. Not affiliated with, sponsored by, or endorsed by Michael Twitty.
BBQ SAUCE · GRILLED MEATS
In the published recipe, this is the bbq sauce for Juneteenth Shabbat.
Twitty's peach barbecue sauce for grilled meats.
On the jar
GINGER-SOY
- Method
- simmer
- Yield
- about 3¼ cups
- Ingredients
- 16
Stove sauce. Cook from the recipe
Ratio
Ingredients
- Onion½ cup sweet onion (120 ml)
- Celery¼ cup minced celery (60 ml)
- Garlic1 Tbsp minced garlic (15 ml)
- Ginger1 tsp crushed minced ginger (5 ml)
- Pepper1 tsp black pepper (5 ml)
- Saltabout ¼ tsp (2 g)
- Seasoning Salt1 tsp seasoning salt (5 ml)
- Tomato Paste¾ cup tomato paste (180 ml)
- Peach Nectar½ cup peach nectar (120 ml)
- Peach½ cup grated peaches (120 ml)
- Soy Sauce¼ cup low-sodium soy (60 ml)
- Kitchen Pepper1 tsp kitchen pepper (5 ml)
- Brown Sugar½ cup light brown sugar (120 ml)
- Brown Mustard¼ cup brown mustard (60 ml)
- Vegetable Oil2 Tbsp oil (30 ml)
- Paprika1 tsp sweet paprika (5 ml)
Method
- Pour liquids to the printed fill-lines, bottom to top.
- Add by count: ¾ ONION, 1 STALK CELERY.
- Season to finish: GARLIC (1½ cloves), GINGER (about 1 tsp), PEPPER (about ¾ tsp), SALT (to taste), SEASONING SALT (about 1 tsp), PEACH NECTAR (to taste).
- Cap the jar and shake until combined.
- Pour into a cold pan and bring to a gentle simmer. The jar stays off the stove. Cool leftovers briefly before they go back in the glass, then refrigerate promptly.
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Companion jar
Peach Barbecue Sauce wants a whisk and a stove. Make it from this page.
The jar carries pour-and-shake sauces. These are its closest cousins from kitchens like this one:
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Provenance
Michael Twitty. African American / Jewish Southern. Cited awards include: James Beard Book of the Year 2018 (The Cooking Gene); James Beard Book Award: Writing 2021 (Koshersoul).
More from this kitchenFAQ
Can this go in a shake jar?
Yes, with one pan. Its liquids pour to the printed fill-lines and shake cold; the mix then goes into a pan to simmer. The jar itself never touches heat.
What do the quantities mean?
This page lists the published recipe in household units (with metric in parentheses). On a jar, the printed lines, counts, and QR guide carry the jar-batch amounts. Follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.
Where did this recipe come from?
Adapted from Michael Twitty / Forward (Juneteenth Shabbat) (published as “Peach Barbecue Sauce”). Full citation lives in Provenance.