Kitchen

NATIONAL AWARD WINNER

Francis Mallmann

Argentine open-fire cook and author of Seven Fires; international grilling authority with restaurants including Garzón in Uruguay and Los Fuegos projects. James Beard cookbook nominee lineage.

Restaurant Garzón — Garzón · Los Fuegos by Francis Mallmann — Miami

In the catalog

Peninsula ChimichurriFrom a national-award-winning chef Juniperhouse Salsa CriollaFrom a national-award-winning chef Red ChimichurriFrom an award-winning kitchen Provençal Herb OilFrom an award-winning kitchen

Kitchens

Restaurant Garzón — Garzón
Los Fuegos by Francis Mallmann — Miami

More from Buenos Aires →

Awards

International grilling authority; James Beard Cookbook nominee lineage / Seven Fires

All 4 recipes adapted from published work — citations on each recipe.

Build a jar from Francis's recipes ▸