Red Chimichurri

Name: Red Chimichurri
Prep time: 5 min
Total time: 5 min
Yield: about 1½ cups (350 ml)
Cuisine: Latin
Ingredients: about 1 pepper (120 g) Red Pepper; 3 cloves Garlic; 1 Tbsp smoked or sweet (6 g) Paprika; 1 Tbsp dried (3 g) Oregano; 1/4 cup (60 ml) Red Wine Vinegar; 1/2 cup (120 ml) Olive Oil; 1 tsp (2 g) Red Pepper; 1 tsp (6 g) Salt

Independent adaptation of a publicly published Francis Mallmann recipe. Not affiliated with, sponsored by, or endorsed by Francis Mallmann.

FINISHING SAUCE · ASADO STEAKS & VEGETABLES

A finishing sauce for asado steaks & vegetables.

Mallmann's smoky red chimichurri for asado steaks.

On the jar

RED CHIMICHU

Method: shake
Yield: about 1½ cups
Ingredients: 8
Jar batch: 1.4× recipe

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Ratio

OLIVE OIL 120 mlRED WINE VIN 60 ml

Ingredients

Red Pepperabout 1 pepper (120 g)
Garlic3 cloves
Paprika1 Tbsp smoked or sweet (6 g)
Oregano1 Tbsp dried (3 g)
Red Wine Vinegar1/4 cup (60 ml)
Olive Oil1/2 cup (120 ml)
Red Pepper1 tsp (2 g)
Salt1 tsp (6 g)

Method

Pour to the lines in order (bottom → top): OLIVE OIL, RED WINE VIN.
Add by count: 1½ RED PEPPERS, 4½ CLOVES GARLIC, ¼ BUNCH OREGANO.
Season to finish: PAPRIKA (about 1 Tbsp), RED PEPPER (about 1½ tsp), SALT (about 1½ tsp).
Cap the jar and shake until emulsified.

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1 kitchen · 1 national award

Red ChimichurriNATIONAL AWARD WINNEROn the jar: RED CHIMICHU
ChimichurriNATIONAL AWARD WINNEROn the jar: CHIMICHURRI
Salsa CriollaNATIONAL AWARD WINNEROn the jar: CRIOLLA
Salsa LucíaNATIONAL AWARD WINNEROn the jar: SALSA LUCIA

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Provenance

Argentine open-fire cook and author of Seven Fires; international grilling authority with restaurants including Garzón in Uruguay and Los Fuegos projects. James Beard cookbook nominee lineage.

Adapted from a recipe published by Francis Mallmann in Seven Fires red chimichurri.

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 1.4× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Seven Fires red chimichurri (published as “Red Chimichurri”). Full citation lives in Provenance.

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