Ingredient
4 Sauces Made with Cranberry
Independent adaptations of publicly published chef recipes. Not affiliated with, sponsored by, or endorsed by any named chef or restaurant.
4 sauces in the catalog use Cranberry. The partners that appear alongside it most often: cider vinegar, grapeseed oil, strawberry. Counts come straight from the recipes. Already have cranberry in the pantry? Seed the builder with it below.
Most often paired with
- 1. Cider Vinegar2 recipes
- 2. Grapeseed Oil2 recipes
- 3. Strawberry1 recipes
- 4. Sugar1 recipes
- 5. Lemon Juice1 recipes
- 6. Maple Syrup1 recipes
- 7. Dijon Mustard1 recipes
- 8. Olive Oil1 recipes
Émulsion de Canneberge
★ STARRED KITCHENDaniel Vézina's Émulsion de Canneberge, from the published recipe
blend · vinaigrette
Vinaigrette Tiède Canneberge
★ STARRED KITCHENDaniel Vézina's Vinaigrette Tiède Canneberge, from the published recipe
stove · vinaigrette
Cranberry Maple Vinaigrette
NATIONAL AWARD WINNERSherry Pocknett's Cranberry Maple Vinaigrette, from the published recipe
shake · vinaigrette
Cranberry-Strawberry Chutney
NATIONAL AWARD WINNEROn the jar: Saffronbench Cranberry–strawberry Chutney
Sherry Pocknett's Saffronbench Cranberry–strawberry Chutney
stove · gastrique
Seeded jar
Seeded jar · 1 sauces
1 kitchen · 0 stars · 1 national award
- Cranberry Maple VinaigretteNATIONAL AWARD WINNER