PANTRYFLEX

Kitchens

The sauces of Berkeley's most-awarded kitchens

Independent adaptations of publicly published chef recipes. Not affiliated with, sponsored by, or endorsed by any named chef or restaurant. Award and list names are used for factual identification only; the site is not affiliated with or endorsed by any award organization, publication, or television program.

The sauces of Berkeley's most-awarded kitchens: 2 chefs, 18 recipes with citations. Berkeley: 2 kitchens · 3 national awards. No map to dig through. Just the sauces and a jar you can seed from this page.

Berkeley: 2 kitchens · 3 national awards

Chefs

Garlic Vinaigrette

NATIONAL AWARD WINNER

On the jar: GARLIC

Waters' garlic vinaigrette for mesclun and green salads

shake · vinaigrette

Salsa Verde

NATIONAL AWARD WINNER

On the jar: SALSA VERDE

Alice Waters' herb salsa verde for grilled meats and fish

shake · herb sauce

Shallot-Garlic Vinaigrette

NATIONAL AWARD WINNER

On the jar: TOMATO

Alice Waters' shallot vinaigrette for heirloom tomato salad

shake · vinaigrette

Garlic Aioli

NATIONAL AWARD WINNER

On the jar: AIOLI

Alice Waters' garlic aioli for tomatoes and vegetables

shake · egg emulsion

Citrus Vinaigrette

NATIONAL AWARD WINNER

On the jar: CITRUS

Alice Waters' citrus vinaigrette for avocado, beet salad

shake · vinaigrette

Garlic-Ginger Dressing

NATIONAL AWARD WINNER

On the jar: CITRUS-HONEY

Nosrat's sesame-ginger dressing for salads, rice bowls

blend · dressing

Lemon Zest Dressing

NATIONAL AWARD WINNER

On the jar: CREAMY

Nosrat's creamy lemon-miso dressing for vegetables, lettuce

blend · dressing

Shallot Vinaigrette

NATIONAL AWARD WINNER

On the jar: LETTUCE

Alice Waters' Fanny shallot vinaigrette for lettuce greens

shake · vinaigrette

Garlic Mustard Vinaigrette

NATIONAL AWARD WINNER

On the jar: GARLIC

Alice Waters' garlic mustard vinaigrette for green salads

shake · vinaigrette

Caesar Dressing

NATIONAL AWARD WINNER

On the jar: CAESAR

Samin Nosrat's Caesar dressing for romaine, kale salads

blend · egg emulsion

Salsa Verde

NATIONAL AWARD WINNER

On the jar: SALSA VERDE

Samin Nosrat's herby all-purpose salsa verde

blend · herb sauce

Preserved Lemon Hummus

NATIONAL AWARD WINNER

On the jar: LEMON HUMMUS

Alice Waters's preserved lemon hummus

blend · nut sauce

Basil Pine-Nut Pesto

NATIONAL AWARD WINNER

On the jar: BASIL PESTO

Alice Waters's classic basil pine-nut pesto

blend · pesto

Red Wine Vinegar Dijon Vinaigrette

NATIONAL AWARD WINNER

On the jar: RED WINE

Samin Nosrat's everyday vinaigrette for any salad

shake · vinaigrette

Lemon Aioli

NATIONAL AWARD WINNER

On the jar: LEMON AIOLI

Alice Waters's classic lemon aioli

blend · egg emulsion

Parmesan-Caesar Dressing

NATIONAL AWARD WINNER

On the jar: PARMESAN

Samin Nosrat's classic Caesar dressing

blend · dressing

Chicory Salad Vinaigrette

NATIONAL AWARD WINNER

On the jar: CHICORY

Samin Nosrat's chicory vinaigrette for persimmon salad

shake · vinaigrette

Butternut Brussels Agrodolce Dressing

NATIONAL AWARD WINNER

On the jar: BUTTERNUT

Samin Nosrat's agrodolce dressing for roasted squash

shake · dressing

Seeded jar

Seeded jar · 4 sauces

1 kitchen · 1 national award

$39.99 + S&H founding · first 500 · $49.99 after launch