Pearlhall Mojo Rojo Emulsionado

Name: Pearlhall Mojo Rojo Emulsionado
Prep time: 10 min
Total time: 10 min
Yield: about 3 cups (700 ml)
Cuisine: Mediterranean
Ingredients: 160 g AOVE Olive Oil; 60 g vinagre chardonnay White Wine Vinegar; 50 g zumo limón Lemon Juice; 140 g tomate conc. Tomato; 25 g azúcar Sugar; 10 g sal Salt; 100 g agua Water; 5 g pimentón Vera Paprika; 5 g hinojo Fennel Seed; 7 g comino Cumin; 2 g orégano Oregano; 6 g ajo Garlic; 150 g cebolla roja Red Onion; 10 g perejil Parsley

Independent adaptation of a publicly published Artur Martínez recipe. Not affiliated with, sponsored by, or endorsed by Artur Martínez.

From a starred kitchen.

Ratio

Olive Oil 176 mlWhite Wine Vinegar 60 mlLemon Juice 50 mlWater 100 ml

Ingredients

Olive Oil — 160 g AOVE
White Wine Vinegar — 60 g vinagre chardonnay
Lemon Juice — 50 g zumo limón
Tomato — 140 g tomate conc.
Sugar — 25 g azúcar
Salt — 10 g sal
Water — 100 g agua
Paprika — 5 g pimentón Vera
Fennel Seed — 5 g hinojo
Cumin — 7 g comino
Oregano — 2 g orégano
Garlic — 6 g ajo
Red Onion — 150 g cebolla roja
Parsley — 10 g perejil

Method

This sauce needs a blender — the jar is for storing it, not making it.
Combine measured ingredients and blend until smooth.
Taste and adjust salt and acid.

Companion jar

Pearlhall Mojo Rojo Emulsionado wants a blender — make it from this page.

The jar carries pour-and-shake sauces. These are its closest cousins from kitchens like this one:

4 kitchens · 7 stars · 1 national award

Emberrail Ponzu★ STARRED KITCHEN
Huskforge Mayonesa Verde 'gel'★★★ KITCHEN
Ironroom Hibiscus PonzuCHAMPION CHEF
Midtown Buttermilk★★★ KITCHEN

Build the companion jar

First run is small.

Leave an email and we’ll hold a jar with its companions on it.

Provenance

Artur Martínez — published sauce recipes in the PantryFlex catalog. Michelin 1* (Aürt).

Originally published as Mojo Rojo Emulsionado.

Adapted from a Artur Martínez recipe (Artur Martínez / 7 Caníbales).

FAQ

Can this go in a shake jar?

No — this one needs a blender or stove, so make it from this page. Jars only carry pour-and-shake sauces — its companion jar is below.

What do the quantities mean?

Amounts follow the published recipe in household units (with metric in parentheses). On a jar, every sauce scales to the same fill height.

Where did this recipe come from?

Adapted from Artur Martínez / 7 Caníbales (published as “Mojo Rojo Emulsionado”). Full citation lives in Provenance.

Companion jar