PANTRYFLEX

shake · dressing

★ STARRED KITCHENPrep 5 min

Buttermilk-Dill Dressing

Independent adaptation of a publicly published Bill Telepan recipe. Not affiliated with, sponsored by, or endorsed by Bill Telepan.

DRESSING · BEET SALAD & CRUDITÉS

In the published recipe, this is the dressing for mixed beet salad.

Bill Telepan's buttermilk-dill dressing for beet salad.

On the jar

BUTTERMILK-D

Method
shake
Yield
about ½ cup
Ingredients
5
Jar batch
2.85× recipe
Add to a jar

Ratio

Ratio by volume: BUTTERMILK 60 ml, LEMON JUICE 30 ml
BUTTERMILK 60 mlLEMON JUICE 30 ml

Ingredients

  • Buttermilk1/4 cup buttermilk (60 ml)
  • Lemon Juice2 tbsp lemon juice (30 ml)
  • Dill1 tbsp chopped dill (3 g)
  • Saltabout ¼ tsp (2 g)
  • Pepperabout ¼ tsp (0.5 g)

Method

  1. Pour to the lines in order (bottom → top): BUTTERMILK, LEMON JUICE.
  2. Add by count: ¼ BUNCH DILL.
  3. Season to finish: SALT (to taste), PEPPER (to taste).
  4. Cap the jar and shake until emulsified.

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The ratio lives in glass now.

You found this recipe once. On a PantryFlex jar it's printed in glass. 5 ingredients, one pour order, no measuring cups on a Tuesday.

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Provenance

Bill Telepan works in Farm-to-table American at Telepan; credentials include Michelin 1* (Telepan, New York; historical).

More from this kitchen

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 2.85× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Bill Telepan / James Beard Foundation (published as “Buttermilk-Dill Dressing”). Full citation lives in Provenance.