shake · vinaigrette
NATIONAL AWARD WINNERPrep 5 minMiso Maple Vinaigrette
Independent adaptation of a publicly published Hetty Lui Mckinnon recipe. Not affiliated with, sponsored by, or endorsed by Hetty Lui Mckinnon.
DRESSING · SUGAR SNAP PEAS & STRAWBERRIES
In the published recipe, this is the dressing for Knopf excerpt via Ideastream/NPR.
McKinnon's miso maple vinaigrette.
Ratio
Ingredients
- Miso4 tsp white (shiro) miso (20 ml)
- Olive Oil¼ cup (60 ml) extra-virgin olive oil
- Maple Syrup4 tsp maple syrup (20 ml)
- Rice Vinegar4 tsp rice vinegar (20 ml)
- Garlic1 garlic clove, grated
- Water4 tsp of water (20 ml)
Method
- Pour to the lines in order (bottom → top): OLIVE OIL, MAPLE SYRUP, RICE VINEGAR, WATER.
- Shake-to-line (dashed marks): add MISO. Spoon in, shake, and top up until the settled level reaches each dashed line.
- Season to finish: GARLIC (2 cloves).
- Cap the jar and shake until emulsified.
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You found this recipe once. On a PantryFlex jar it's printed in glass. 6 ingredients, one pour order, no measuring cups on a Tuesday.
3 kitchens · 3 national awards
- Miso Maple VinaigretteNATIONAL AWARD WINNEROn the jar: MISO-MAPLE
- Char Siu SauceNATIONAL AWARD WINNEROn the jar: CHAR SIU
- Easy Nuoc ChamNATIONAL AWARD WINNEROn the jar: NUOC CHAM
- PonzuNATIONAL AWARD WINNEROn the jar: QUICK PONZU
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Provenance
Hetty Lui McKinnon is a cookbook author working in Chinese-Australian / vegetarian; recognized with James Beard Book Award: Vegetable-Focused Cooking 2024 (Tenderheart).
Originally published as Miso-Maple Vinaigrette.
More from this kitchenFAQ
Can this go in a shake jar?
Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.
What do the quantities mean?
This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 1.85× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.
Where did this recipe come from?
Adapted from Hetty Lui McKinnon / Tenderheart (Knopf excerpt via Ideastream/NPR) (published as “Miso-Maple Vinaigrette”). Full citation lives in Provenance.